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Lacto
Take-out
Vietnamese
Honey
Vegetarian restaurant with vegan options. Serves lemongrass tofu (bean mold), soft tofu with tomato sauce, mushrooms braised with green pepper, pho hue noodle soup, spring rolls and more. Open Mon-Sun 4:00pm-9:00pm.
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Last update on 21 Mar 2025 by Guest
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Added by food4ricky on 21 Mar 2025
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1 Review
First Review by food4ricky
food4ricky
Points +2227
Very good, fresh prepared food - Edit
The menu is only in Vietnamese, but with Google translate and some pointing, the kind lady (owner?) and I understood each other.
Read moreThe food is excellent! Fresh prepared. I had the lemongrass tofu (which Google translates as lemongrass bean curd; I've learned that bean curd is always tofu, yay!), the silken (soft) tofu in sauce, some veggies and a big bowl of soup. All for 170.000 dong.
The place is very cosy and there is a very decent bathroom.
Guest
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