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Lacto
Ovo
Italian
Beer/Wine
Non-veg
Serves meat, vegan options available. Italian restaurant offering some vegan pasta dishes, including a spicey pasta dish with mushrooms and zucchini, pasta putanesca, house salad, and coconut sorbet and raspberry sorbet for dessert. Open Tue-Sat 4:00pm-9:00pm. Closed Sun & Mon.
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165 West St, Friday Harbor, Washington, USA, 98250
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- Reservations required
- Accepts credit cards
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Last update on 16 Aug 2024 by Guest
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Added by improvabilities on 16 Aug 2024
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2 Reviews
First Review by improvabilities
cjrosedoyle
Points +39
Update on vegan options - Edit
The pasta from hell now has cream in it. That left only one vegan option - spaghetti with marinara. The house salad can be made vegan by leaving off the cheese and the table bread is vegan. Marinara was good as was the salad. Nice ambiance. The lovely woman serving us seemed to combine vegan with gluten free, so there was some confusion when we asked about what could be made vegan.
Read moreUpdated from previous review on 2026-04-19
Pros: Vibe was nice, Generous wine pour
Cons: Very limited vegan options
Guest
improvabilities
Points +282
Italian place with a few vegan options - Edit
Staff was knowledgeable about vegan options and two of the pasta dishes can be made vegan (pasta from hell and pasta pítensela). They also have a vegan salad option and two vegan sorbet options for desert. Good option if you’re traveling with non-vegans.
Read morePros: friendly staff, Nice location, Vegan pasta options
Cons: A bit pricey
Guest
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