All vegan (except for option of a egg quiche w/Goat cheese) restaurant whose specialty is living foods made from sprouted beans and seeds. Makes also raw desserts, gluten-free baked goods and cooked food. Sunday is brunch buffet. Features local artists' work, health and wellness speakers, and hosts live music. Open Mon-Tue 9:00am-9:00pm, Thu-Sat 11:00am-9:00pm, Sun 11:00am-3:00pm. Closed on Thanksgiving.
Category: Vegan-friendly, Lacto, Ovo, American, International, Organic, Raw, Thai, Juice bar, Take-out, Fusion, Kosher