A small gourmet restaurant located besides the Uniandinos association. Offers a single varying lunch each day plus a fixed menu. Everything is vegan by default, and if you want cheese you can ask for it in the few dishes that offer that option. Chef speaks English. Re-opened June 2016, relocated from Carrera 16.
Category: Vegan-friendly, Lacto, Western, Take-out, Catering, Colombian