Je mange très régulièrement au Verdure pour le déjeuner. J'apprécie particulièrement de pouvoir choisir du quinoa ou des pâtes comme base et pas juste de la salade. Le menu végétarien permet de s'en sortir avec une salade vegan, une salade de fruit et une boisson pour un prix raisonnable. Je n'ai jamais tenté les bagels qui normalement contiennent tous du fromage et la soupe contient parfois de la crème.
I eat very often at the Verdure for lunch. I like to be able to have quinoa or pasta in my salad. The vegetarian menu is great to have a vegan salad, a fruit salad and a drink for a reasonable price. I never tried bagels because they all have cheese in them and sometimes soup contains dairy.
First of all, not being used to the early closing hours in most of France, we arrived at closing time.
The waitress was already clearing up the outdoor seating. Nervertheless, she offered to keep the restaurant open for us, which I found really nice!
The concept is simple: you choose from a variation of basics - green salad, rice, pasta or quinoa (a welcome change), extras (veg and meat) and sauces.
I chose red quinoa and topped it off with a bunch of greeneries (including avocado and yellow tomatoes) and a vinegar sauce.
It was a delicious meal and the portion was quite big as well.
Good value for money and a nice place for vegans to create their own meal.
Too bad their opening hours are restricted (they close at 4pm on weekdays).
the restaurant is more a cafeteria but it's clean, nice and warm. The owners are very ça ring and grow some of their own vegetables! There are lots of organic options, vegetarian and vegan possibilities. The salad i had was huge and delicious!
3 Reviews
First Review by OscarMarie
mariesi
Points +206
Parfait pour déjeuner en semaine - Edit
Je mange très régulièrement au Verdure pour le déjeuner. J'apprécie particulièrement de pouvoir choisir du quinoa ou des pâtes comme base et pas juste de la salade. Le menu végétarien permet de s'en sortir avec une salade vegan, une salade de fruit et une boisson pour un prix raisonnable. Je n'ai jamais tenté les bagels qui normalement contiennent tous du fromage et la soupe contient parfois de la crème.
Read moreI eat very often at the Verdure for lunch. I like to be able to have quinoa or pasta in my salad. The vegetarian menu is great to have a vegan salad, a fruit salad and a drink for a reasonable price. I never tried bagels because they all have cheese in them and sometimes soup contains dairy.
Pros: Pâtes et quinoa comme base, Beaucoup d'ingrédients vegan, Personnel sympathique
Cons: Pas beaucoup de desserts vegans, Pas de bagel vegan
Guest
mangojunkie
Points +144
fast and delicious meals, nice staff! - Edit
First of all, not being used to the early closing hours in most of France, we arrived at closing time.
Read moreThe waitress was already clearing up the outdoor seating. Nervertheless, she offered to keep the restaurant open for us, which I found really nice!
The concept is simple: you choose from a variation of basics - green salad, rice, pasta or quinoa (a welcome change), extras (veg and meat) and sauces.
I chose red quinoa and topped it off with a bunch of greeneries (including avocado and yellow tomatoes) and a vinegar sauce.
It was a delicious meal and the portion was quite big as well.
Good value for money and a nice place for vegans to create their own meal.
Too bad their opening hours are restricted (they close at 4pm on weekdays).
Pros: you can pick the ingredients
Guest
OscarMarie
Points +20
good vegan option - Edit
the restaurant is more a cafeteria but it's clean, nice and warm. The owners are very ça ring and grow some of their own vegetables! There are lots of organic options, vegetarian and vegan possibilities. The salad i had was huge and delicious!
Read morePros: lots of vegeterian & vegan options, organic and homegrown vegetables
Cons: at first it doesnt seem expensive but all the elem
Guest
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