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Venetian Hotel - Canyon Ranch Cafe Menu

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This menu has been reported to HappyCow as veg-friendly. Let us know if it's not.

Main Menu

Tastes for Two

To Maintain Your Canyon Ranch Lifestyle, Share These Appetizers with a Friend. (Nutritional Information Is Per Serving with Two Servings On a Plate) gf=gluten Free v=vegan

Shishito Peppers V /Gf

$8.00

Hearth Fired, Toasted Sesame, Yuzu, Sea Salt

Organic Edamame Beans In the Shell V / Gf

$6.00

Soy And Japanese Spice Dipping Sauce

Stuffed Roasted Poblanos Gf

$7.00

Goat Cheese, Pumpkin Seeds, Key Lime Splash

Artichoke Fries Gf

$5.00

Organic Ketchup

Chilled Green Beans V / Gf

$7.00

Lemon Zest, Garlic, Fresh Parsley, Olive Oil, Black Pepper

Whole-Grain Salad Sampler V

$6.00

Farro, Bulgur, Quinoa Salads

Devils On Horseback Gf

$7.00

Dates, Maytag Blue Cheese, Veal Bacon

Shaved Colonel Newsoms Ham Gf

$7.00

Arugula, Romano, Dried Figs

Sesame Shrimp Gf

$15.00

Wild-caught White Shrimp, Spicy Greens, Sesame Dressing

Crabcakes

$12.00

Maryland Style, Sweet And Sour Cucumbers, Roasted Red Pepper Puree

Seared Scallops Gf

$11.00

Mango Coconut Glaze, Micro Cilantro (cooked Rare, Served Warm)

Hearth-Fired Roman Flatbreads for Sharing

Our Homemade Whole-Grain Crust Is Thinner Than Pizza, Thicker Than Lavosh (Nutritional Information Is Per Serving with Two Servings On a Plate) gf=gluten Free v=vegan

Heirloom Tomato

$8.00

Fresh Mozzarella, Basil

Fig and Maytag Blue Cheese

$9.00

Caramelized Onion, Arugula, Balsamic Glaze

Paradise Farms Oyster Mushroom

$10.00

Truffled Romano, Roasted Tomato, Pesto Drizzle

Artichoke

$10.00

Goat Cheese, Roasted Pepper Puree, Lemon Zest, Parsley

Chicken Italian Sausage

$11.00

Fresh Mozzarella, Heirloom Tomatoes, Basil

Vegetables, Salads, Soups

Gf=gluten Free v=vegan

Fresh Hearts of Palm V / Gf

$11.00

Grilled Scallion, Radish Sprouts, Orange, Yuzu, Fermented Garlic

Heirloom Tomatoes V / Gf

$10.00

Olive Oil, Maldon Salt, Basil, Microgreens

Grilled Caesar Salad

$9.00

Baby Romaine, White Anchovy, Grilled Multigrain Flatbread

Avocado Tartare V / Gf

$8.00

Florida Avocado, Bell Pepper, Tomato, Mango Sesame Dressing

Mixed Greens V / Gf

$8.00

Sherry Shallot Vinaigrette

Todays Soup

$5.00

Always Made In House

Roasted Tomato Gazpacho Gf

$6.00

Crab, Petite Greek Salad

Canyon Ranch Entree Plates

Gf=gluten Free v=vegan

Black Pearl Organic Salmon Gf

$22.00

Certified Organic By The Organic Food Federation) Roasted Pineapple, Hearth-fired Bok Choy, Forbidden Rice, Sweet Soy Glaze

Blackburns Day Boat Cod Gf

$23.00

Brown Butter Vinaigrette, Herbed Quinoa, Snap Peas

South Georgia Island Chilean Seabass Gf

$24.00

(marine Stewardship Council Certified Catch) Garbanzo Puree, Citrus Vinaigrette, Wilted Greens

Seared Scallops Gf

$23.00

Braised Short Rib, Vegetable Stir-fry, Black Rice

Tallgrass, Pasture-Raised Beef Tenderloin Gf

$27.00

Roasted Tomato Demi, Smoky Kale, Grilled Scallion Polenta, Truffle Cheese

New Zealand Lamb Chops

$26.00

Minted Herb Drizzle, Tabbouleh, Zucchini Cake, Pomegranate

Culver Farms Natural Duck Breast Gf

$22.00

Mushroom Sauce, Mashed Cauliflower, Farro

Springer Mountain Farms Chicken Breast Gf

$19.00

Yucca Crusted, Black Bean Puree, Brazilian Cabbage

Red Curry Vegetables V Gf

$17.00

Homemade Red Curry, Coconut, Pistachios, Vegetables

Whole-Grain Penne Pasta

$16.00

Olives, Kale, Tomato, Lentils, Feta, Lemon Zest

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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