Vegan
International
Organic
Western
Fast food
Delivery
Take-out
Fusion
Plant-based restaurant serving world inspired dishes created by Australian chef Mark Senn. Previously at an alley off of Richmond Place South and reopened here in 2018. BYOB - corking fee applies. Reported closed December 2022.
© OpenStreetMap contributors
-
Loading...
-
- Wheelchair accessible
- Accepts credit cards
-
-
Last update on 23 Dec 2022 by Lauraleec
Update business info -
Added by m@earthville on 09 Aug 2017
-
-
117 Reviews
First Review by RyanO'Regan
Caoimhin
Points +358
Best Vegan Restaurant in Dublin - Edit
Five star delicious beautifully presented creative vegan cuisine in a friendly comfortable casual space. Short walk from Parnell Square/Gate Theatre.
Read moreGuest
Frochan
Points +115
Stunning gourmet vegan food - Edit
High end gourmet food without the high end price tag - in a chilled and friendly environment.
Read moreTheir dedication and attention to detail is impressive - the food looks beautiful on the plate and the different textures and flavours make the taste buds tingle.
Highly recommended - and you do not have to be a vegan to appreciate food of this standard.
Pros: Exquisite food, Relaxed vibe, Bring your own bottle!
Guest
theangrybeetroot
Points +69
Good but needs some tweaks - Edit
Came here with my wife. We enjoyed our meal. Friendly service, BYOB which is great option.
Read moreMy main course (portobello mushroom) was excellent, equally dessert was great. Staff really friendly.
My only criticism was the price for portion size...now I know you’re thinking ‘well this guy is big and eats a lot’ that’s true BUT my starter was literally 3 pieces of broccoli and wife’s dish equally as small.
In my opinion that’s not a great way to promote veganism.
All in all a good restaurant but don’t go in too hungry.
Pros: Lots of Vegan options, Great Taste, Great dessert and cake selection
Cons: A little expensive for portion size
Guest
m@earthville
Points +10397
Veginity Restaurant is an instant fave! - Edit
Veginity is a very cool concept: a funky gourmet restaurant with tables set around a food truck that serves as an open kitchen. At this "permanent" location (unlike their mobile food truck), there is table service and a full menu, creating a friendly-fine-dining experience with a food-truck theme and industrial-chic ambience.
Read moreThe menu changes regularly, and during our visit the theme was Chilean food. We ordered almost everything on the small menu and found all of it to be exquisite. Chef Mark Senn clearly knows his way around flavors and textures.
Service was very friendly and helpful and prices are reasonable considering the quality (cash only). Reservations are accepted for groups of five or more.
Note that they occasionally close to visit food festivals, etc., so you may want to call ahead (or check their website or Facebook page) before making the trip over.
Very highly recommended. Enjoy!
Updated from previous review on 2017-08-08
Pros: High-end creative cuisine from around the world, unique, funky, industrial-chic atmopshere, great service and reasonable prices
Cons: Open limited hours
Guest
AlexandraPedro
Points +85
Lost my veginity here - Edit
Even though it was quite hard to find (only a green "V" sign on the door), it was very cozy little restaurant, with lovely staff and excellent food.
Read moreWe went there on one of their themed nights (jamaican themed).
It wasn't too expensive (we shared the starter and the desert). The beautiful food was well worth the money!
Updated from previous review on 2017-07-21
Pros: tasty food, friendly staff, cozy ambience
Cons: hard to find
Guest
SuperTed
Points +401
Food Cart in a Warehouse - Edit
It is literally a food cart parked in a warehouse. The key to finding it is to look for the green door and the lighted green “V” out front. It may take some searching, but it is very mush worth the effort! The atmosphere feels exclusive, the food is unique and delicious, and the people are very friendly. The chef/owner heads we had questions about the food, so he brought out some ingredients to show us how he made the dishes.
Read moreHighly recommended!
Guest
TarAldarion
Points +53
Lovely food truck! - Edit
The menu changes here each week and is always fantastic, it's posted on their facebook page beforehand, each week has a theme. It is run by a friendly Australian chef and a lovely woman, could eat here every day.
Read moreGuest
HenyaMania
Points +58
BEST FOOD IN IRELAND - Edit
Food was next level! I signed up to happy cow just to write a review. Proper vegan gourmet fine dining experience, really sweet people and great service. A bit hard to find (like everything in Dublin) but absolutely worth it! 5 Henya stars ⭐⭐⭐⭐⭐
Read moreGuest
RyanO'Regan
Points +13
Great Service, Amazing Food - Edit
Went to check this place out with my girlfriend the other day. We make vegan tacos quite often ourselves, but the ones we had here blew us away. The staff was extremely friendly, and the atmosphere was wonderful. Highly recommend!
Read morePros: Friendly Service!, Great Food!, Cool Location!
Cons: A little out of the way (Down an alleyway; adds to, Limited Menu (It's a food truck--what do you expec, I honestly can't think of a third.
Guest
For Members
Why was my review removed? Guidelines for writing a review View our privacy policyFor Business Owners
Claim this business
See inaccurate information? Submit an update here Link to this page from your site See an unfair review? View full terms & conditionsThis page has been viewed 0 times.