Vegie Kitchen

  • Vegetarian Vegetarian
    ( 6 reviews )
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0396869188
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113 Queensbridge St, Southbank, Victoria, 3006

Serving Chinese vegan and vegetarian food. Formerly Enlightened Cuisine. Open Mon 5:30am-10:00pm, Tue-Sun 11:30am-2:30pm, Tue-Thu 5:30pm-10:00pm, Fri-Sat 5:30am-10:30pm, Sun 5:30am-10:00pm.

Categories: Vegan-friendly, Chinese, Asian

6 Reviews

First Review by KatieBatty

awesome - Edit

Friendly staff, my friend and I didn't realise the portion sizes where so big and ordered way too much food, but they are happy to give you take away containers or to bring your own for left overs and was still awesome tasting the next day!!

Pros: huge amount of vegan options , good price, huge portions

Cons: none

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Still the best after 9 years - Edit

I have been coming to Vegie Kitchen (formerly Enlightened Cuisine) for about 9 years and it still my favourite vegan restaurant in Melbourne. The food is supreme! Curry chicken is hands down the best dish I e had. Friendly, timely service. Pricey but worth it.

Pros: huge menu of vegan food, fast service

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yum - Edit

The dinner was so scrumptious, the staff were really lovely, helpful, attentive and friendly

I will be recommending this restaurant

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Vegie Kitchen - Edit

A Chinese Vegetarian Restaurant that have wide variety.
Nice attendants which from my hometown

Pros: Open till quite late, 10.00 pm; last order 9.30 pm, Wise selection of food

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Great Veg Restaurant in CBD - Edit

It has been a while since EC was closed. Heard by word of mouth that the venue has re-opened with a new name. We dropped in for dinner last night and were delighted for a nice feed. Staffs were friendly, servings were generous, food was great. It's just great to have this restaurant back in serving nice vegan/vegetarian dishes.

Pros: Good location, Generous serving

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Great Asian vegan food - Edit

Enlightened Cuisine has now re-opened as Vegie Kitchen. Menu is pretty similar with lots of vegan options marked. My partner loves the peanut 'chicken' satay sticks. We always order a bunch of mock meat dishes as well as tofu and some fried rice. It's a big restaurant with lots of tables so good for a large party. No split bills allowed.

Pros: Lots of vegan options

Cons: A little pricey

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