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Fully vegan cafe with several milk options, coffees and other drinks. Black rice flour vegan pastries (pain au chocolat, croffle, etc.) are available with an advance order of one day. Savoury items include vegan arrabiata and vegan salt bread. Address in Hangul: 인천 중구 도원서길 64 1층. Open Thu-Sat 12:00pm-8:00pm.
5 Reviews
First Review by GemmaGotch
GwenaColvin
Points +205
Fermé le Vendredi et travaux jusqu'à janvier - Edit
On s'est déplacé exprès pour aller boire un café car il était écrit ouvert happycow mais non...en plus ce café est fermé pour travaux jusqu'en janvier. Super la surprise quand on est allé exprès jusque là.
Read moreJe remercierai happycow de mettre à jour.
Updated from previous review on 2025-10-31
Guest
Soulfang
Points +18
best vegan café ever - Edit
I just LOVE this place. Been here today and the cupcakes and coffee were really delicious. The owner is so sweet and kind, she speaks a bit english - enough to communicate a bit.
Read moreI tried to preorder via instagram because of the comments here, but I was told that they don't do vegan set meals anymore and just sell coffee and desserts to everyone without preorder.
At the cafe you order via terminal you can choose between eating there or "to go". The language was korean only, but it got pictures of the products and the rest was managed through google translate.
I recommend highly to visit if you are in the area - I'm heartbroken that I have to fly back home and can't eat here anymore.
Guest
Francis.crl
Points +423
So nice~ - Edit
First of all I love the interior and the vibe of this Café~
Read moreThe little cakes are all super delicious and you have a diverse coffee/ non coffee menu. But keep in mind- if you want to try the black desserts you have to pre order them one day in advance !
Pros: Atmosphere and vibe, Delicious
Guest
bongbong733
Points +14530
Black and White Aesthetics - Edit
This is a small vegan cafe in a calm neighborhood in Incheon.
Read moreThey currently only serve beverages on a daily basis. If you want to eat here, you have to order desserts in advance. They respond quickly and kindly to messages on Instagram. Reportedly, they have started to implement this system of pre-ordering to prevent food waste.
Behind the creative names are pastries with an unconventional appearance: They are all black! This is because cocoa and black rice flour are used to color them.
Since the main ingredient is rice flour (although the bakery products are not fully gluten-free!), the texture is a bit sticky and more chewy than regular croissants or pastries.
The coffee tastes good, too.
Prices are much lower than in Seoul.
In addition to that, staff as well as the furry companions (dogs) are lovely!
The concept of the entire cafe is black and white: The interior is simple, furniture and walls are black and white matching the aesthetic.
Pros: taste ok / good, nice vibe, friendly prices, cool concept
Cons: need to plan visit in advance
Guest
GemmaGotch
Points +274
Tasty and inventive drinks and pastries - Edit
The first time I went I tried the the peach ice tea, which had a hint of thyme and was delicious. I went back again to try the pastries because they have to be booked a day in advance (I guess to avoid food waste). Tried the pain au chocolat, something similar to a cinnamon roll, and the hazelnut latte. Pastry texture was really nice and the pain au chocolat was really chocolatey. Cinnamon roll was also tasty, but more chocolatey than cinnamony. Hazelnut latte also delicious... but should probably have gone with something less sweet, alongside two sweet pastries.
Read moreThe pastries are all made with rice flour and some kind of black powder (I guess charcoal?) so all the desserts are black, which appealed to my inner metal kid. Drinks also are nicely presented, and there are some unique options on the menu.
The owner was really nice and friendly and also has a sweet dog who makes friends with everyone who goes in.
Pros: Good coffee and pastries, Various vegan milk options, Unique menu
Cons: Have to book pastries in advance
Guest
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