Vegans N' Roses

  • Vegan Vegan
    ( 6 reviews )
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677400344
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Placeta de Llevant, Port Ginesta, Castelldefells, Spain, 08870

Multi-functional creative space with shop, restaurant, and room for music, yoga and tai chi classes. Offers vegan food menu which changes daily depending on seasonal produce. Est. 2015. Open Mon 12:00am-12:00am, Tue-Sun 12:00pm-12:00am, Wed-Sun 12:00am-12:00am.

Category: Vegan, Organic, Mediterranean, Spanish

Reviews (6)

First Review by zabeth

Tasty food in a quirky setting - Edit

What a great find! A very quirky little space by the beach, filled with old fashioned furnishings, vintage lamps and a cute little kitchen where you can see your food being prepared by the very friendly and accommodating staff. The menu had a good selection of healthy, organic snacks and meals, all vegan and some macrobiotic. They also sell vintage clothes and tips help an animal shelter.

Pros: Lovely staff, Tasty food, Dogs allowed


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great food and great environment - Edit

It was a great surprise to find this all vegan place. it was like eating in your grandmas house: cozy and delicious. Just felt a very good vibe and was really well served.

Pros: vegan , cozy, pet friendly


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Really good!! - Edit

Located in a quiet corner, and with its very tasty food, this restaurant is perfect for a nice lunch or dinner!


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Super yummy. - Edit

What a gem! Very unique style restaurant, laid back, very pet friendly. Food is tasty and well portioned. Definitely coming back again when beaching in the area.


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Good vegan place to eat - Edit

The restaurant offers a variety of vegan dishes such as rice, pasta, lasagna, tapas.
I had a veggie burger + fresh fruit/vegetable juice + a fruit cake as dessert.
It all tasted very nice and I was full after.
The restaurant is well situated just in front of the harbor and the waitress is very welcoming.
I will go again for sure!

Pros: Nice food, Friendly staff, Good location


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Beautifully set at the beach, food needs better taste! - Edit

This place is so inviting and has a nice atmosphere. We felt immediately welcome, though no other guests were there and so we chose the window area off to the left with 5 people. It was quite cold when sitting for a while. The selection of food is on a hand-written chalk board. Very friendly staff. So, we each had a different dish. The "schnitzel", a plant-based piece in bread crumbs was of rubbery texture, but the mushroom sauce with it was deliciously creamy. The spaghetti Bolognese was with lentils and not bad, but herbs were missjng, so a bit bland as was the lasagne. Products seem fine, but need to be prepared with much more flavor!!! Deserts way to hard and dense.
Tips go towards regional animal shelters. I am happy with that!

Pros: Many vegan options

Cons: Needs to ameliorate flavor

1 Response

Carmengreen 22 Mar 2016 - The piece in bread is the typical way to serve this dish. Bolognse ISN'T made with lentils. Everything is BIO without products to potence flavor, is a home style absolutly. Thanks for your opinion :-)  


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