Vegan restaurant serving plant-base seasonal cuisine. The menu includes dishes like vegetable broth with mushrooms and miso paste, cakes of vegetable black pudding and dumplings with roasted beets and brined cheese. Menu changes every two months. Previously named nono. Open Mon-Thu 12:00pm-9:00pm, Fri-Sat 12:00pm-10:00pm, Sun 12:00pm-9:00pm.
Categories: Vegan, Organic, Western, European, Polish