Vegan Resto au Galoupio

  • Vegan Vegan
    ( 3 reviews )

3 Rue de la boucherie, Le Vigan, France, 30120

Le Galoupio association began as a meeting place for families with children. Now it offers a plant-based restaurant service with a seasonal menu of entrees, mains, and desserts. About 70% of the items are gluten free and several raw choices. Has organic tea and coffee drinks. Uses local produce. Live music on Fri. Reservations required on Sat - minimum group size 6. Open Mon-Fri 12:00pm-2:30pm, Fri-Sat 7:00pm-9:30pm.

Categories: Vegan, Organic, Raw, European, French

3 Reviews

First Review by SophiePrunDup

Super ! - Edit

Très bonne expérience, j'ai eu l'occasion de découvrir de très bon plats végétaliens à un tarif très abordable.

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Awesome meals - Edit

If you're looking for a great experience you need to try Eric and Aimee's restaurant. You can have a starter, main dish and dessert for an incredibly low price (between 15 and 20 euros.) The menu changes regularly, there are usually three or four starters and
main meals to choose from. The food's local and gluten-free except for the burger (which by the way is very appreciated by the people who try it). Eric is a brilliant chef and Aimee does wonderful cheesecakes. The plates are also a delight to look at. Eric and Aimee are extremely nice people, their goal is clearly to promote veganism.

Pros: Healthy, tasty, local food, Cheap price, Nice atmosphere

Cons: The burger's addictive!, You have to be a little patient when the place is

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We are lucky with Le Galoupio! - Edit

This is a very small restaurant , serving incredibly good vegan food, cooked by a great chef Eric and served by Aimee this beautiful person.
Both come from far (Asia and Australia) and imported with them a lot of tasty and refined recipes, which will make you feel high of pleasure!
the plates are beautiful for the sight and for the palate ! ;-)
Another incredible point : the very low prices!!

Long life to le galoupio!!

PS : On Saturday noon, pay only 4 to 6 euros and get a surprise menu prepared by an association, in a nice familiar atmosphere....

Pros: vegan, tasty food, and friendly staff, cheap prices

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