Specializing in South Indian food (like dosas) but also serves a range of North Indian and Indian-Chinese dishes. Vegans should ask what contains dairy. Small space with 2nd-floor dining. Allows smoking at dinner. Note: In Japan kitchens often stop serving 30-60 minutes before closing time. Call ahead to confirm. Open Mon-Sun 11:00am-3:00pm, 5:00pm-11:00pm.
Categories: Lacto, Indian, Beer/Wine, Take-out, Indo-Chinese