Vegan-friendly
Lacto
Ovo
Western
Take-out
Bakery
Polish
Modern restaurant on 2 levels serving vegan and gluten-free food and daily lunch special. Has a small take-out section selling spreads, jam, and baked goods. Est. 2013 as vegan then switched to vegetarian in 2014. Reported closed January 2022.
© OpenStreetMap contributors
-
Loading...
-
- Accepts credit cards
-
-
Last update on 23 Jan 2022 by Guest
Update business info
-
-
31 Reviews
First Review by J-Veg
gazik
Points +49
i guess too fancy for me - Edit
small and pricey portions. not that tasty either. atmosphere and staff are great but restaurants are mostly about the food - sorry.
Read moregreat almond pie tea!
Pros: staff
Cons: expensive, small portions, not that tasty
Guest
SimonaSignorelli
Points +95
best vegan place in warsaw - Edit
very nice in summer, good food, nice presentation and helpful staff. portions a bit small and price a bit more expensive than other places in the city but it worth it. we have tried cold soup, ravoli with spinach and tofu, sexy burger, pirogi with cabbage and mushroom, carrot cake, creme brule and figs with wine. evrthg delicious !
Read moreGuest
Ophee
Points +169
Delicious and Lots of options! - Edit
So good! Great atmosphere and neat location behind university. Kind of expensive though and the portions arent big. :/ Definitely more stuff I want to try :)
Read moreGuest
J-Veg
Points +2065
A MUST for vegans in/visiting Warsaw - Edit
Despite only being open for only two weeks [at the time of our visit], this place feels really warm and homely as soon as you walk through the door. As we found out, it's run by a (really friendly!) mum and daughter duo and it's clear to see that a lot of heart and soul has gone in to this place. It's sort of half way between a cafe and a restaurant, with a deli attached - the menu is written in chalk on the wall and you order at the till but food is brought over to your table.
Read moreWith only 10 words of Polish between us, the owner kindly translated the whole menu into English for us We ordered a potato salad and a pumpkin salad to start, followed by traditional Polish stuffed cabbage leaves - everything was fresh and well-presented and very delicious. Our fresh ginger and lemon/orange infusion was also very warming - especially as the temperature was below -10°C outside! The highlight of the evening, however, was the cake - a thick slice of "cheese" cake made from pumpkin and tofu - it was like nothing I'd ever tasted before. So smooth and creamy yet very light and delicate. The chocolate ganache balls were also heavenly!
The staff here are wonderful - everything is done with a smile and you can tell they are very passionate about the food they serve.
The decor is a cool mix of modern and old - the walls are white but the art work hanging up means it definitely does not feel clinical. The candles and flowers also bring a lovely warmth to the place.
The location of this place is also really good, especially if you're staying at Hostel Helvetia. It's located in the university district near the university library and there are a handful of decent bars in the area to go to after you've filled your belly at VEG.
This place is a MUST for any vegetarian/vegan going to Warsaw!
Pros: Lovely, warm, friendly staff, Delicious and creative food, Great location
Guest
For Members
Why was my review removed? Guidelines for writing a review View our privacy policyFor Business Owners
Claim this business
See inaccurate information? Submit an update here Link to this page from your site See an unfair review? View full terms & conditionsThis page has been viewed 0 times.