Elegant dining with an internationally inspired food menu, founded 2011 by Philadelphia's Horizon restaurant chefs. Reservations recommended. Check Facebook for updates on opening days and times during Covid-19 restrictions. Open Mon-Thu 5:00pm-10:00pm, Fri-Sat 5:00pm-11:00pm.

Venue map for Vedge
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178 Reviews

First Review by plonitalmoni


Points +596

17 Nov 2023

Wonderful meal!

It’s my favorite restaurant in Philadelphia, especially for hosting business meals with non-vegan people. Food is amazing and the service was excellent. The Dan Dan noodles were the best I’ve ever had


Vegan Vagabond

Points +2051

16 Nov 2023

World class

I have to go to Vedge every time I come to Philadelphia. It’s a can’t miss. Everything they serve is unique, fresh, and largely unprocessed. The menu is rotated often, so it never gets old eating at this restaurant.


Points +757

12 Nov 2023

Very Good

I debated between four and five stars. I went with four because I expect amazing from fine dining.
I have been here before and Fancy Radish in DC and had a more amazing experience.
One dish was gross (beets) but I could look past that dish.
It was the overall experience of water glasses not being filled promptly. Not changing out plates between a course (one they did), and just overall attentiveness.
At a vegan comfort food place this service would have been fine


Points +1786

12 Nov 2023

Always a great spot

Visited vedge in DC earlier this year and loved it. So when we planned a trip to Philly, knew we had to go!

We had 6 dishes to share between the two of us.

The Beet one was horrid. Nothing was good about it. Fortunately everything improved from there.

The guachang tofu was the next least favourite, it just didn't have any depth of flavour and was too charred.

The Florentino was very good.

Rutabaga fondue is always amazing. So so good.

The best dish by far was the farrow and mushroom maitake. Truly amazing.

For dessert I was torn between the toffee pudding because it came with cardamom ice cream, or the peanut butter cup. I told our server to surprise me with one of them.

She brought us the peanut butter cup with a side of cardamom ice cream and they were both out of this world amazing!


Points +40

03 Nov 2023

pricey, good food.

Its a lil bougie, so if you like that this is the spot.


Points +153

02 Nov 2023

Amazing experience

Went here with two people who eat meat, one who is a picky eater. Everyone loved everything the whole experience was amazing.


Points +1956

22 Oct 2023


One of the most amazingly romantic restaurants I’ve been to by myself. 😂
It’s beautiful and the food is incredible.


Points +102

15 Oct 2023


Creative and delicious veg food - great drinks too - in this only veg restaurant. Reservations recommended. Outstanding. On the expensive side, but worth the splurge.

Pros: Attentive service.


Points +37

15 Oct 2023

The best!

I'm a vegan visiting Philly and wanted a special dinner for me and my friend. Wow did I find THE place.

Pros: The rutabaga fondue!!!, The atmosphere is quite classy, but not formal, It's all vegan!!

Cons: No


Points +40

01 Oct 2023


Traveled to a conference and stopped by this wonderful place for dinner. COLIN was our waiter and he was great he answered all questions we asked before we ordered., and often checked in to make sure that we our dining experience was enjoyable.Everything about this experience was superb. I was seated quickly. The food presentation was top-notch, and it just gave great vibes. I would definitely encourage anyone who is in Philadelphia to check out this spot.

Pros: Food, Customer service


Points +54

30 Sep 2023

Great food!

We ordered everything on the menu! There were four of us and 11 items— small plates, we were told. We split each item in 4 and ate it all It was wonderful.

Pros: Lots of choices , Excellent tasty dishes, Fun to try it all

Cons: Too much food — we could have ordered less , A bit pricey it you get everything! Duh. , Could get a table for 6 at the time we wanted


Points +243

29 Sep 2023

Fine dining at its best

You can tell that they know what they're doing. The food is made to perfection, full of flavor and creativity. Every bite got a "wow" out of us. The cocktails were amazing as well. Dishes are small, as expected from this kind of place. Expensive, but very recommended.


Points +92

14 Sep 2023

Never less than 5 Stars!

Great cocktails, delicious and creative food, and the best folks work at Vedge! Dessert was amazing too ❤️

Third time here and will definitely be back!

Updated from previous review on 2023-09-14

Pros: Vegan for the animals ❤️, Great people work here , Creative food


Points +186

10 Sep 2023

Fine dining at its best!

I love the fact that vegetables can be the star of the show at this restaurant!
Everything I tasted was absolutely delicious! The staff was very kind and accommodating and took care of everything so well😄thank you Vedge for your hospitality and creative veg forward dishes! Every dish was unique and flavorful!


Points +19

30 Jul 2023


Simply spectacular combination of flavors, textures, and cuisines. The arepa pancake with black garlic and heirloom tomatoes was a notable standout, but every single plate we tried was truly delicious. Even my husband (who is non-veg) was blown away by the quality of the food - especially the vegan desserts.

Updated from previous review on 2023-07-30


Points +34

22 Jul 2023

Exceptional by any standard

The cuisine, service and space are exceptional. The flavors are remarkable and literally require a pause and moment to take them all in. The desserts, too, are divine. We’ve been to Vedge several times and have brought family and friends many of those times. Everyone is as impressed as we always are. Will be back again and again.


Points +398

20 Jul 2023

Delicate, Intentional Flavors

Cute, old-world ambiance and creative dishes make this a special gem!

They have their own cookbook, and the same restauranteur/ses have another cookbook from their former restaurant V-Street.

Pros: Pistachio Budino with caramel, Rutabaga Fondu (not cheesy, its own thing), Ambiance


Points +44

09 Jul 2023

Dessert was lovely!

Only went for dessert but the Pistachio Budino was divine and the Fennel Upside Down cake w/ Earl Grey ice cream was also a good choice! We sat at the bar and the atmosphere was great. Would definitely go back to try their dinner options.


Points +102

Mostly Veg
22 Jun 2023

Maybe the best vegan restaurant I've ever been to

Wow. Every dish we got was a nice little surprise to see, and then to taste. Very creative and delicious! We wanted to try everything, but a few dishes stood out like the fondue and mushrooms, and our waiter made some excellent recommendations for other dishes that went well with what we ordered (and were fresh and new to the menu). Looks like they have a cookbook you can order online which I need! The cocktails and mocktails were great too. Definitely a good spot for a special occasion!

Pros: Very creative dishes, Fun venue

Cons: More expensive than most vegan places I've been to


Points +53

16 Jun 2023

Great Experience

We have been to Vedge twice, most recently in December 2022. The food is thoughtfully prepared, creative and delicious!! Beautiful atmosphere and great service. The bar area is worth visiting as well before or after a meal.

Pros: Food, Staff, Atmosphere


Points +492

09 Jun 2023

enjoyed but don’t need to go back

very nice upscale dining in philly! perfect for anniversary or birthday dinner because it’s a bit on the pricier side

Updated from previous review on 2023-02-15


Points +69

07 Jun 2023

Excellent taste and choice

Loved the ambience and great savoury dishes . The fregola was standout taste as was the grilled avocado. Less so for the marinated tofu. Great drinks

Pros: Drinks ( though wine super expensive), Ambience , Savoury dishes

Cons: Desserts, pineapple cheesecake a low , Speedy service … almost too quick, No Apple Pay !!


Points +1040

13 May 2023


We appreciated that Vedge offered a limited menu because it made choosing a little easier. All dishes are small-medium plates, so definitely plan on at least two dishes per person if you’re hungry. We tried the carrot rillettes, portobello carpuccio, Dan Dan noodles, fregola, and the fennel upside down cake. All were well seasoned and unforgettably delicious except for the fregola, which was underseasoned and bland.
Service was extremely attentive and friendly, and the cocktails were excellent! Definitely plan on making a reservation beforehand.

Pros: Concise menu , Excellent cocktails , Attentive service


Points +46

25 Apr 2023

A renewed appreciation of Vegetables

Vedge provides a true culinary artistry to every-day produce. The changing menu will certainly keep me coming back for more. Yes , they do make "smaller" portioned entrees than the average restaurant. Take their advice and order/share a few different plates.

Pros: Creative cuisine , Bold flavors , True Vegan


Points +13

11 Mar 2023

Wonderful Gem

Lovely restaurant with great service and fabulous food… a little noisy but thoroughly enjoyed our visit

Pros: Try the rutabaga fondue 😋, Beautiful spot

Cons: Noisy


Points +136

21 Feb 2023

Earned it's reputation

Vedge is one of the most elegant vegan restaurants out there. In my opinion it not only competes with fine dining in NYC, but beats it. The menu is always fresh and unique with incredible cocktails. There is a reason it is more than locally recognized!


Points +688

18 Dec 2022

Favorite vegan spot in Philly

I have been to Vedge a handful of times, usually to celebrate special occasions, and they never disappoint! The food is incredible and the service is top notch! Its is without a doubt my favorite vegan restaurant 🙂

Updated from previous review on 2022-12-18

Pros: Food is incredible, Service is amazing

Cons: Expensive, but worth it!

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