A plant-based cafe specializing in acai bowls, soup plates, and smoothies. The menu features nutrient-rich acai bowls with various toppings (Cacao, Berry, Mango) and "Soup Sets" that include a choice of weekly changing vegetable potages and deli sides. The kitchen also bakes gluten-free scones made without wheat, dairy, or eggs, available in plain and savory flavors. Beverage options include cold-pressed juices, kombucha, and vegan chocolate milk. Open Mon 11:00am-5:00pm, Thu-Sun 11:00am-5:00pm. Closed Tue & Wed.