Vanilla Orchid
Serves meat, vegan options available. Thai food restaurant where the vegetarian dishes do not contain shrimp paste or fish sauce. Dishes are made of vegetables, tofu, and some with egg. Open Tue-Sat 5:30pm-10:00pm, Sun 11:00am-10:00pm.
Category: Ovo, Thai, Non-veg
Reviews (2)
First Review by karlaess
Contributions +2121
Thai'd me over - Edit
Decent sized servings of decent food in a location containing very few obvious Vegan choices.
email reply from the owner:
"Thank you for your email. I'll start with the deserts. None of the deserts are vegan as they have egg or dairy. However for vegan customers we can make a strawberry lychee Palm sugar and basil salad.
The vegetarian soups, and sauces are all vegan including curry, stirfry, satay and dipping sauce.
All vegetarian stirfries and curries are vegan.
Vegetarian entrees are vegan accept for vegetarian spring rolls which have a touch of egg to join the pastry.
Vegetarian Fried rice and noodle dishes are vegan you just need to request them without egg
All batters are vegan"
I have suggested they use something else to join the spring roll pastry and have also suggested they consider half pint dairy, zebra dream and saavy organics Vegan icecreams. Hopefully they will consider these suggestions.
Cons: A little pricey
Contributions +3187
Vibrant vanilla - Edit
Well prepared authentic Thai cuisine presented with flair. The vegetarian menu is all adaptable to Vegan, as are the entrees with the exception of the spring rolls.
Unfortunately, no desserts on the menu are egg or dairy free.
An enjoyable meal overall.
Pros: High quality meals, Generous portion sizes
Cons: No vegan desserts
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