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Vegan
Vegan bakery and restaurant. Offers a variety of cakes and cookies plus items like quiche and pasta. NOTE: closed at this location 31 Aug 2016; reopening on Ha'Arba'ah Street in Tel Aviv in the near future. LET HAPPYCOW KNOW WHEN IT REOPENS.
Category: Vegan, Italian, Western, Bakery, Israeli
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Reviews (4)
First Review by Brok O. Lee
Contributions +18
Made with Love - Edit
I had the pleasure of eating here last month. The owner/chef is deeply committed to the beauty of creating vegan food. It is well worth visiting and in a wonderful and relaxing part of Israel!
Contributions +32
We enjoyed very much - Edit
Our experience was very enjoyful. We took the shishlik dish, and the "meat" of the shishlik was exceptional and very tasty. We also took the vegan cheesecake with coffee - americano coffee was nice, and the cheesecake was very good.
Some might find it too expensive (something like 50-60 NIS for a main dish, if I remember correctly).
Updated from previous review on 2016-07-23
Contributions +18
Over priced! - Edit
Nice located. Good intentions. Way over priced. So the point is missed. Once was enough.
Pros: location, service
Cons: over priced
Contributions +2232
Superb! - Edit
Charming and rustic all-vegan restaurant located on a kibbutz near the Sea of Galilee (Kinneret). The menu has so much to choose from! There are many appetizers, some of which seem big enough to have as a small meal. Lots of these come with their sourdough rye bread, made on the premises.
I had the Siniyeh, lentil "meat" balls in a thick tomato-mushroom gravy served over wild rice and covered with a tahini sauce. This dish was superb, one of the best dishes I've ever had! If it hadn't been an all vegan restaurant, I would have been convinced I was eating meat.
The cheesecake was perfect - also one of the best I've had.
I can't wait to go back and try some of their other dishes, like the three quiches or the brunch.
The bakery offers an array of cakes, cookies, grissini and more, some attractively packaged as gifts.
Pros: Fantastic all vegan food, lovely wait staff, desserts
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