Udupi Bhavan

  • Vegetarian Vegetarian
    ( 6 reviews )

378 Maple Ave (at Fair Lawn Plaza, off Route 9), Shrewsbury, Massachusetts, USA, 01545

South Indian vegetarian cuisine. Dosas, uthapams, curries, South Indian Thali, rice dishes. Vegans to inquire about dairy use. Open Mon 11:30am-3:00pm, Mon 5:00pm-9:30pm, Wed-Fri 11:30am-3:00pm, Sat-Sun 11:30am-9:30pm.

Category: Vegan-friendly, Lacto, Indian, Take-out, Catering

Reviews (6)

First Review by stantoro

Cozy corner - Edit

If you are veg*n and looking for some traditional South Indian food (especially breakfast), this is a decent place in the neighborhood you could hit. Our usuals are Idli-Vade and Mysore masala dose. I was really impressed with the sambar (condiment). What impressed me even more was that they are pretty Eco-friendly when it comes to the service. Thumbs up for me.

Pros: Traditional taste, Eco-friendly service

Cons: Nothing out of the ordinary

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I'll be back. - Edit

I've been living in the Worcester area my whole life and had never known this place was here. The food is excellent and the prices are reasonable. We went at 7:30pm on a Friday and the place was packed.

Pros: food, price

Cons: decor

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Excellent Food! - Edit

Our waiter was knowledgeable about veganism and went out of his way to accommodate us. The mulligatawny was perfect on a rainy summer day. The aloo gohbi was excellent and not too oily. My husband loved his dosai. Everything was delicious.

Pros: great food, many vegan options

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Wonderful south Indian food! - Edit

I've eaten here many times, ordered different dishes every time, and never was I disappointed. I still can't believe there's a restaurant such as this in Shrewsbury. Just don't be put off by the interior, you will leave totally satiated, guaranteed!

Pros: delicious, good value

Cons: interior

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Awesome food and awesome people! - Edit

The only thing better than the friendly people and great service at Udupi is the food! Seriously, this is the best Indian food I have ever had. The entire menu is vegetarian, and practically everything can be made vegan (Try the Bhagan Bartha eggplant curry made with coconut milk). Don't be intimidated by any perceived language barrier, every member of the staff is totally used to altering menu items for vegans. They also have the best garlic naan bread (ask for it without butter). Oh, and the best rasam soup ever, so so HOT! This place is well worth supporting and my orders always are 100% accurate and delicious!

Pros: awesome food, very nice people, great service

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Great South Indian - Edit

Really excellent South Indian food. Great dosas, idli, vada, and all the usual fascinating condiments. No atmosphere whatsoever - bright fluorescent lights and blank walls. Next time I'll get takeout. But this is certainly the best Indian food for some miles around.

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