Offers traditional island dishes with a vegan twist such as vegetable stew with "beef" and porkless griot bites. All dishes are served with choice of white rice and beans, rice and peas or brown rice. Has sautéed seasonal veggies, fried plantains and pikliz (pickled spicy slaw). Take-out only Nov '20. Can wait in car on the sidewalk to receive order.
Note Jan 2021: restaurants in San Diego are open for outdoor dining and takeaway only (no indoor dining). Open Tue-Thu 12:00pm-3:00pm. Closed Fri-Mon.
Categories: Vegan, Fast food, Delivery, Take-out, Caribbean, Catering, Gluten-free