Serves meat, vegan options available. A small, farm-to-table concept restaurant with a wine bar. Offers dishes using primarily local ingredients. Menus are not veg but if you call ahead, and kitchen will be able to accommodate veg/vegan diners. Open Mon 11:30am-2:30pm, 5:00pm-10:00pm, Wed-Sun 11:30am-2:30pm, 5:00pm-10:00pm.