Vegan
Japanese
Branch of fully vegan ramen restaurant from Kyoto, Japan. Examples of dishes offered include Japanese salad, cold appetizers, several kinds of ramen (Sichuan tantan men, truffle, Kyoto soy milk, premium hemp charcoal soy milk, mushroom shoyu and Thai green curry), lion mane's mushroom karaage with rice, vegan unagi don and more. Open Wed-Sat 5:00pm-9:00pm, Thu-Sat 11:30am-2:30pm, Sun 11:30am-3:00pm, 5:00pm-8:30pm. Closed Mon & Tue.
51 Reviews
First Review by YURIEEEEEEE
menzir
Points +260
Best ramen I've had - Edit
I had the second ramen on the menu, I think it was the truffle ramen with oyster mushrooms? It was the best ramen I've ever had. The okra was also nice, gyoza too, and the tofu dessert was definitely worth it. The black sesame iced drink was also delicious and really unusual! Not overly sweet. Super quick service too
Read moreGuest
AileenL
Points +40
Excellent - worth a visit - Edit
Delicious food. Lovely, understated service. Only complaint, it was a bit pricey.
Read moreUpdated from previous review on 2026-02-15
Pros: Truffle Ramen (so good)
Cons: Price
Guest
KateBohmer97
Points +681
Highly recommend! - Edit
Beautiful atmosphere, calming music, friendly staff and yummy food!
Read moreA bit on the pricey side but good for a nice dinner out!
Would recommend making a booking by calling because it gets very busy and you’ll have to line up otherwise.
Also get the dessert, it’s delicious!
Updated from previous review on 2026-02-14
Pros: 100% vegan , Atmosphere , Delicious food
Cons: Pricey , Need to make a booking
Guest
willcannings
Points +1070
Absolutely delicious ramen and unagi - Edit
Came here for Valentine’s Day lunch - bit of a queue but you can book through WhatsApp. Really thick and umami flavoured soup with the ramen, absolutely delicious. Will definitely be coming again.
Read moreUpdated from previous review on 2026-02-14
Guest
TiaLau
Points +70
Delicious and creative (allium free) - Edit
We were only in Sydney for a night so we ordered a few things. For entree we recommend the lions mane mushroom bites, for those used to oyster mushroom karage imagine the same delicious flavour but a more dense and meaty texture. The silken tofu was a nice change with a lovely sauce and the edamame was well seasoned. The Sichuan tan tan ramen (mild) had a nice flavour and presentation with the charred oyster mushrooms adding a lovely flavour. For those who aren't into ramen the rice dishes were solid and came with a portion of Miso soup. Note: the booking system of the website doesn't exist so text the number on Google to book. Venue is clean and nicely decorated with very helpful and accommodating. AND THE BEST THING ITS ALLIUM FREE!
Read moreGuest
Unfamiliarnostalgia
Points +1621
It’s nice - Edit
Unlike everyone else it did not blow me away it was ok we got the cold tofu lions Maine and the charcoal Raman it was ok the desert was nice. Rather expensive I like it but I have had better maybe I’ll try a different one next time.
Read moreUpdated from previous review on 2026-02-07
Guest
vegandash
Points +132
Vegan Heaven - Edit
Dinner last night at @towzen.au was #beautiful #delicious #nourish plus for the soul #peaceful and all about #kindness
Read moreSome restaurants are just perfect , walking into the beautiful atmosphere of peace in a beautiful environment, the kind authentic friendliness of the team, the delicious flavours that took my taste on a sensational journey make Towzen a new favourite and a must visit. Thank you Towzen & see you again soon
Updated from previous review on 2026-02-02
Pros: Atmosphere , Friendly , Delicious
Guest
TishM
Points +76
Amazing Japanese food - Edit
Food overall was amazing. We came with 6 people and all tried different ramens. We came with 2 omnivorous friends, and they loved it too.
Read moreMy favourite was the tan tan range 😍
Pros: Amazing food, Kind people, Good service
Cons: A little pricey
Guest
stevenvegan
Points +177
Really delicious - Edit
I could (and probably will) go back here again and again. Very friendly and food was so tasty.
Read moreUpdated from previous review on 2026-01-23
Pros: Yummy yummy yummm, Friendly, Loads of choice
Guest
Sarilein
Points +26051
Good ramen - Edit
Fully vegan, very popular but now accepting reservations (would recommend) huge line outside during the week as well
Read moreVegan ramen S1 ordered spicy was good and flavourful (not really spicy though) not as good as in Japan obviously but good for Australia
Would not order the appetizer again (20$ for 7 small pieces of lion’s mane)
Ramen delicious (32$)
Appetizer came together with main dish
Service absent they make you order through QR code and really hard to flag them down
Updated from previous review on 2026-01-23
Pros: Ramen delicious with lots of toppings , Fully vegan
Cons: Overpriced , Loud inside
Guest
teniko
Points +68
Amazing Ramen - Edit
This was by far the best ramen I have had. The depth of flavour was incredible.
Read moreUpdated from previous review on 2026-01-21
Guest
trashbaby
Points +633
As good as vegan ramen in Japan - Edit
Got the Mala Tan Tan Men and it was flawless. It brought me straight back to eating ramen in Kyoto
Read moreUpdated from previous review on 2026-01-18
Guest
SeitanSeitanSeitan
Points +3433
Ramen love - Edit
Maybe the best ramen I’ve ever had. I’ve visited twice and tried truffle ramen and sichuan tan tan men, both so delicious. Also the dumplings and ”eel” dish were really tasty. Very peaceful place.
Read moreUpdated from previous review on 2026-01-16
Guest
MiaCohen
Points +2079
Absolutely worth it - Edit
I can tell they put a lot of thought and care into the rich, well balanced and full bodied flavours of their dishes. The truffle ramen was so smoky, creamy and full of truffley goodness. I like how each ramen is different, they come with veggies and topping to match them, rather than a generic set for each dish. The kaarage lions mane was amazing - I'm not a mushroom fan and this did not taste like mushroom - it was delish!! Definitely worth the price tag for the flavours, experience and the ambiance of this lovely restaurant 😍
Read moreGuest
archaeofiero
Points +1668
Great - Edit
Absolutely incredible food
Read moreGuest
EmiEats
Points +1196
Towzen Sydney – A New Vegan Ramen Favourite - Edit
Towzen has quickly become my top pick for vegan ramen in Sydney since the closure of Lonely Mouth in Newtown. I’m genuinely excited to return and explore more of the menu!
Read moreFor around $80, I enjoyed a delicious spread:
• Truffle Ramen: A luxurious bowl with a truffle-infused walnut mylk broth that’s rich, earthy, and deeply comforting. The umami hit was perfect for a chilly evening—pure soul food.
• Yaki-Gyoza (6 pcs): Crispy, golden dumplings filled with a savory veggie mix. These were so tasty they had me doing a little happy dance between bites.
• Japanese Soymylk Pudding: Silky house-made pudding topped with kuromitsu (Japanese black sugar syrup). Honestly, this outshines both Vietnamese tofu pudding with ginger syrup and Chinese tau fu fa—so smooth and flavorful.
• Premium Kyoto Uji Matcha Strawberry Latte (Iced): A refreshing blend of vibrant Uji matcha and house-made strawberry purée. Easily one of the best strawberry matchas I’ve had—if only the cup were bigger! My straw did break halfway through, but the staff kindly replaced it. I’d definitely grab this as a takeaway if I’m nearby in the CBD.
• Cold Tofu with Sesame Dressing
Chilled silken tofu topped with rich sesame dressing, garnished with seaweed and tomatoes. This was the most umami cold appetiser dish I’ve ever had!!
• Thai Green Curry Ramen
A fragrant blend of fresh grilled vegetables, homegrown mushrooms, fresh walnut mylk, tangy green curry sauce and heart-healthy olive oil is paired with delicious ramen noodles. For those who enjoy an umami green curry with a mild spicy hit!
• Sparkling Yuzu (Iced)
Refreshing Japanese yuzu with sparkling water. I think out of all the yuzu drinks I’ve had so far, this has got to be the most refreshing and delicious version I’ve ever had 😄
• Unadon Set
Handcrafted grilled fillets, adorned with a glistening glaze, serve atop Japanese rice. Comes with Miso soup and housemade pickles. This set turned out to be higher than my expectations! Decent portion and full of flavour 😋
Updated from previous review on 2026-01-02
Pros: Clean washroom available, Superb customer service, Provides a basket for you to put your bags
Cons: May have to wait in queue at night as it gets busy, On the pricey end however worth the splurge
Guest
Dobosono
Points +145
New Japanese Restaurant - Edit
The restaurant is located inside a heritage building which gives that lovely vintage character to the place. The atmosphere is very quiet and peaceful - even with a full restaurant.
Read moreWe had the mushroom karaage, the silken tofu loaf, gyoza, ramen and the soy pudding for dessert. The taste was excellent and the substitutions worked very well for the traditional dishes. My favourite dish was the ramen - the noodles were just right and the soup was the perfect combination of cream and oil.
The service was exceptionally quick - I cannot say that I have been served that fast! I highly recommend for a wonderful dining experience.
Updated from previous review on 2025-12-20
Pros: Quick Service, Lovely Heritage Building, Re-imagined Traditional Japanese Cuisine
Cons: Expensive
Guest
travellingbutterfly
Points +1566
Exquisite Broth - Edit
What a find. Expensive, but worth it. The ramen is spicy and complex and a great choice from the menu. I really liked my ramen and my husband, being a meat eater, thought that his was up there in the top three ramen soups he has ever had!
Read moreUpdated from previous review on 2025-12-20
Guest
Lausmythe
Points +130
Great Meal - Edit
We arrived about 40mins before the kitchen closed and the restaurant was packed, however they were still happy to serve us once a table became available. The waiter was extremely helpful and went through every dish on the menu with us. We had the Karaage as well as the Si Chuan Tan Tan Men and the Premium Hemp Charcoal Soymylk Ramen. Everything was excellent! We preferred the Si Chuan Tan Tan Men which is the most popular dish. The soy meat in the dish was really tasty.
Read moreUpdated from previous review on 2025-12-12
Guest
MelissaEklund
Points +74
Amazing food and matcha - Edit
Lovely food, way more than just ramen, even if the ramen is amazing. Lots of great choices on the menu and so many matcha drinks to choose from as well as other options. Loved our dinner here and will definitely come back again! Staff was lovely as well!
Read moreUpdated from previous review on 2025-12-10
Pros: The selection of food on the menu , Quality of the food , Vibe
Guest
yumlover
Points +64
best I've had yet, but... - Edit
Had the Kyoto ramen, the broth was amazing got a depth I hadn't tasted before in other vegan ramens. Maybe an acid? Go here if you can spend $30 on a bowl
Read morebut:
- no extra noodles allowed
- store manager treated me odd (?), didn't feel welcome
Updated from previous review on 2025-12-06
Guest
SheriBarr
Points +40
Oh you MUST visit this place!! - Edit
Such a gorgeous experience, you absolutely need to come see it for yourself. The food was divine, the space is beautiful and the staff were so kind. Please come support this business, you can tell how much care and pride has gone into every dish.
Read moreWill be thinking about this meal for a long time and can’t wait to go back.
Updated from previous review on 2025-12-01
Guest
OliverCation24
Points +18
The best of the best - Edit
What a perfect experience. Can't recommend enough.
Read moreGuest
JulieRuston
Points +215
Fully vegan with delish options - Edit
Several ramens and appetizers to choose from
Read moreThe ramens were really good but not amazing, I went twice in a week and liked both options but the lions mane was the star of the show
Pros: Fully vegan , Several options of interesting ramens
Cons: Spicy wasnt that spicy
Guest
cyle
Points +840
Great whole ingredients - Edit
I ate solo at Towzen and was sat at a community table that was so silent it felt like I'd been transported right to Tokyo, where that kind of experience would be common. Everything about Towzen felt very Japanese, which suggests an authenticity (to the extent that word can be given any weight when talking about food) that was reflected throughout the meal.
Read moreI really enjoyed the lionsmane karaage and the soy milk pudding. The okra was nice enough, too, as a compliment to the larger meal. With the ramen, I loved the ingredients in the Kyoto Soy milk Ramen, especially the presumably homemade yuba which was fantastic. The ramen itself left a little to be desired for me. I've made a lot of homemade soy milk and it tasted, to me, less like a broth and more like heated homemade soy milk. I believe Kyoto ramens are much milder so it might be my selection at fault, and I'd love to go back and try another because again everything was quite fresh, the entire experience was memorably restorative, and the staff was kind and efficient.
Updated from previous review on 2025-11-22
Guest
hamstersRus
Points +45
THE BEST RAMEN - Edit
This is the best vegan ramen I’ve ever had in my life. It’s so flavorful and delicious, MUST TRY.
Read moreGuest
ElVeganL
Points +41
Fabulous place to eat, great food that is worth the price. - Edit
What a wonderful place to eat! The ramen was fabulous and really filling and the manager sat and chatted with my whilst I ate, sharing the history of the brand from its routes in Japan.
Read moreI was initially hesitant as I am generally sticking to cheaper restaurants, but I really think I got my money's worth here. I went for the Si Chaun Tan Tan Men which i strongly recommend. I will be going back to try other dishes.
I would have tried the gyoza too but my budget couldn't stretch that far. The ramen was really flavourful and the soy broth gives it a unique flavour. The presentation was very impressive and I almost felt guilty messing it up with my chopsticks.
I'm a big ramen fan and this was among the best I have been served. Definitely one to try if you are in Sydney.
Pros: Great food, Friendly staff, Good portions
Guest
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