Serves meat, vegan options available. Vegan-family owned pizza, pasta, and salad restaurant with a traditional pizza menu incorporating a number of vegan options including pizza dough and sauce. Offers Daiya cheese and Field Roast veggie sausage as toppings. Some items can be made vegan by request, including minestrone soup, pasta sauces (marinara, pesto, oil + garlic), pizza, and bread sticks. In-house-made dairy-free parmesan substitute. Some organic ingredients. Note that as of October 2011, their website has not been updated to reflect all of their vegan options. JUN 2016 REPORTED CHANGED MENU, NO LONGER VEGAN FOOD. Open Mon-Tue 5:00pm-9:00pm, Thu-Sun 5:00pm-9:00pm.
Category: Vegan-friendly, Lacto, Pizza, Italian, Beer/Wine, Delivery, Take-out, Non-veg