• Thìa Gỗ Restaurant Da Nang

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  • White Veg-options
Ovo
Vietnamese
Gluten-free
Non-veg

Serves meat, vegan options available. Halal-certified Vietnamese cuisine with items for vegans including spring salad rolls, fried spring rolls, stir-fried water spinach, dried noodle (bun bo nam bo) and fried rice with mushroom, le bo bun and fried pancake wrap (banh xeo) with mushroom. Happy hour daily 3:30-5:30pm. Caters to travelers. Open Mon-Sun 10:00am-9:00pm. Last orders 8:30pm.


1 Review

First Review by DrLorraine

DrLorraine

Points +601

Mostly Veg
13 Feb 2024

Thia not Thai

We were looking for Thai food and came across this lovely place! We got the vegan fried egg rolls and they made pineapple fried rice for us-no meat just eggs .

Northern Banh Xeo with mushrooms was amazing!

Updated from previous review on 2024-02-13

Pros: Charming place, Friendly servers who have good English , Fresh foods

Cons: Small chairs




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