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Lacto
Ovo
Western
Juice bar
Beer/Wine
Asian
Bakery
French
Honey
Breakfast
Non-veg
Serves meat, vegan options available. Café and bar with a small rooftop area and outdoor seating. Vegan options include smoothie bowls, baguettes, scrambled tofu, bowls, and pasta dishes. Open Mon-Sun 7:00am-11:00pm.
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1C street, Nong Khiaw, Laos
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- Outdoor seating
- Wheelchair accessible
- Cash only
- Free Wi-Fi
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Last update on 29 Dec 2024 by Aylasoul
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Added by GeorgeComber on 22 May 2024
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7 Reviews
First Review by Mia_e_mia
rosaemmchen
Points +1089
Nice but pricey - Edit
Schöne Aussicht
Read moreSachen eher etwas teurer und nicht unbedingt leckerer
Updated from previous review on 2026-02-08
Guest
MurielM.Penoty
Points +155
Good choice of vegan dishes, tasty and they speak Englis - Edit
Good choice of vegan dishes and smoothies. The staff speak English, they were fast to serve
Read morePros: The choice of vegan dishes, They were quick to serve, They speak English
Cons: The music is just a little too loud
Guest
Michellepaire
Points +1387
Fine - Edit
The dragon fruit smoothie bowl was delicious. We also orded the scramble tofu on a baguette with avocado, but they didnt seem to understand what it was. At first we just got blend tofu stripes. After that it came crumbled, but it had nothing to do with tofu scramble.
Read moreGuest
Saoirsx
Points +146
Menu not accurate at all, but some good options still - Edit
Unfortunately it seems that all of Aylasoul’s (see review below) hard work has not been kept up😒so although the menu looks fantastic, they no longer have or can make most of the vegan friendly options on it. They do not make the vegan aioli anymore, and cannot make the banana based pancakes. They still do not understand vegan and despite a lot of explaining, cheese and mayonnaise came on our dishes the first day. They were very apologetic and remade both dishes for us though. The service is also exceptionally slow.
Read moreHowever despite this, we had very tasty Pumpkin and caramelized onion baguettes (the only vegan option that seemed to still be available) a few days in a row with a generous amount of tofu which was very tasty, as well as a few other things that were very tasty: chocolate smoothie bowl and tomato based pasta with tofu. Although most of the soy milk used in Laos is Lactosoy which also contains cows milk, the Lactosoy they use here is the one that does not contain cows milk, so my soy milk cappuccino was good.
So I would say that it is still worth going here but be prepared to be disappointed by what is actually available, and make sure you clarify very, very clearly what ingredients you cannot eat (eg. Cows milk, cheese, eggs etc).
Updated from previous review on 2025-01-11
Aylasoul
Thank you for sharing the update!! Sad to hear but it makes sense. Unfortunately I couldn’t stay longer and a lot more training was needed to truly fuse everything properly. Had hopes it would stick. I’m glad the pumpkins and caramelised baguette stuck at least!! And that they stuck to buying the correct lactasoy that’s vegan (I really drilled in how important that was 😅) do you have an updated menu version to share?
Read moreGuest
Aylasoul
Points +166
Vegan Friendly Revamp 🌻 - Edit
Hey guys! I spent a few months here revamping their menu to make mostly everything vegan friendly (proper balanced meals!) and flexible with the addition of tofu to the menu too! They’ve swapped over to the new menu recently with lots of yummy options. Hope to see you guys there and read about your feedback! And feel free to message me too, I’d love to know how it’s continued going in my absence 💕
Read morePros: Tofu! , Adaptability, Quality
Aylasoul
Also garlic bread and bruschetta can be made vegan, ask for olive oil garlic instead of butter. Fresh spring rolls vegan without fish sauce, all nuts, banana chips & potato chips vegan. Spicy tamarind sauce vegan
Read moreGuest
VeganNatascha
Points +1522
Kommunikationsprobleme - Edit
Ich war 2x an einem Tag in der Trio Bar - zum Frühstück und zum Abendessen.
Read moreMorgens war ich direkt um kurz nach 7 dort und habe Toast mit Avocado und Scrambled Tofu bestellt. Es hat zunächst lange gedauert, bis sie festgestellt haben, dass sie gar keine Avocado haben. Ich habe dann ein Baguette mit Zitronengras-Tofu bestellt. Es dauerte wiederum lange, bis eine Angestellte zu mir kam um mir zu erklären, dass ein Bestandteil des Gerichts Eier enthält und fragte, ob das in Ordnung sei. Ich verstand nicht ganz, was sie meinte (schlechtes Englisch der Angestellten), aber ich teilte mehrmals mit, dass ich keine Eier esse. Nach einer Ewigkeit kam das Baguette mit einer separaten Soße, die dann nun wiederum das Ei enthielt. Zum Glück kam sie separat und wurde gleich wieder mitgenommen, nachdem ich nochmals mitteile, dass ich keine Eier esse.
Das Baguette war dann auch ohne Soße ganz lecker, so dass ich der Bar Abends nochmal eine Chance gab. Beim bestellen wurde mir bestätigt, dass die Nudeln mit Kürbissoße vegan seien. Also habe ich diese mit extra Tofu bestellt.
Bekommen habe ich die Kürbis-Nudeln mit Käse obendrauf. Nachdem ich sagte, dass man mir versichert habe, dass die Nudeln vegan seien, wurde mir eine neue Portion zubereitet. Der Tofu kann separat und war mittlerweile kalt.
Die Nudeln waren ok, aber nichts besonderes. Die Portionsgröße war eher klein. Bei den für Nong Khiaw sehr hohen Preisen habe ich mehr erwartet. Ich werde jedenfalls nicht mehr hier hingehen, einfach, weil es in Nong Khiaw viel besseres veganes Essen zu viel günstigeren Preisen gibt.
Pros: Leckeres Baguette, Guter Kaffee
Cons: Teuer, Kommunikationsprobleme
Guest
Mia_e_mia
Points +343
Nice restaurant with little rooftop bar - Edit
There are some vegan options. Most of the dishes are western style. The sauce on the sandwiches is not vegan so ask for ketchup instead. I can highly recommend the lemon Mint shake and the fresh spring rolls!
Read moreGuest
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