• The Sixteen Twelve

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  • White Veg-options
Lacto
Ovo
Western
Beer/Wine
Take-out
Bakery
Gluten-free
Honey
Breakfast
Non-veg

Serves meat, vegan options available. Health-focused restaurant serving brunch. Offers clearly marked vegan or adaptable choices, such as smashed avocado or mushroom toast, pear & jasmine porridge, coconut yogurt with housemade granola & fresh fruit and oat milk for coffee & tea. Open Mon-Fri 09:00-16:00, Sat-Sun 08:00-16:00.


4 Reviews

First Review by SarahNiamh

Rappman

Points +311

Vegan
04 Dec 2025

They have some great vegan dishes

They have a couple of delicious dishes that can be made vegan - and they MAKE them vegan, they don’t just remove the non-vegan parts. They clearly care. Shakshuka, mushroom toast = highly recommended. And vegan hot drinks that are quite special. Def worth a visit.

Updated from previous review on 2025-12-04

Pros: Great food, Nice service, Funky ambiance

Bunny97

Points +2327

Vegan
05 Aug 2024

Cozy place

Very stylish and cozy place, just stopped for coffee (no extra charge for oat milk) but the food looked very nice and was clearly labelled on the menu, very friendly staff

Pros: Clearly labelled , Interesting dishes on the menu

FoxSmoulder

Points +197

Vegan
11 Jun 2024

Best mushroom toast I’ve never had

Not loads of choices but what they do have is incredible. Really would recommend.

Pros: Mushroom toast , Oat milk latte

SarahNiamh

Points +265

Vegan
13 Mar 2024

Interesting taste experience

I had the sourdough bread with a fermented mushroom chickpea spread as a base, with fried oystermushrooms and champignons, topped with several interesting things such as pickled green tomatoes and peppers. I would say it was quite delicious, and nothing like anything I’ve tried before. I had an oat cappuccino with it, which, in hindsight was not the best choice, as it didn’t go well with the unique fermented taste. This was my own fault though - I’ll try one of the homemade lemonades next time! I found it quite expensive, even though the food was filling, so that is probably the only con. On the other hand, brunch is expensive in Copenhagen in general. The atmosphere was really nice and relaxed, and the staff was nice. It’s okay to do walk-ins, but I would recommend to book a table, as it was full even on a Wednesday morning.

Pros: Unique taste experience, Cosy Vibe, No extra charge for oatmilk

Cons: A little expensive, Could be more vegan options




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