Serves meat, vegan options available. On the first floor of an historic wooden house, a short distance from the main town center, right on the river. The chef in charge of the kitchen is an ex-pat vegan, and as such provides a wide range of vegan or veganizable items. Menu has vegetarian pizzas, a few of which are vegan. Has vegan weekly specials. Cashew cheese is available, as well as tahini dressing and a range of salads. Most sides are vegan, including roast potatoes and breads. Sorbet is a standard dessert and vegan chocolate cakes and soy cream are specials. Staff are well versed in veganism and the kitchen is accommodating. Open Tue-Sun 4:00pm-11:00pm.
Categories: Lacto, Pizza, International, Western, Beer/Wine, Non-veg