The Real Coconut

  • Veg-options Veg-options
    ( 4 reviews )

KM 8.2 Carreterra Tulum Boca Paila, Tulum, Mexico, 77780

Serves meat, vegan options available. Health food restaurant within the Sanara Hotel, making food that's mostly vegetarian/vegan and gluten free. Unless they obviously contain, or specified as containing eggs, menu items are vegan.

Categories: Vegan-friendly, Lacto, Ovo, American, Organic, Juice bar, Mexican, Fusion, Non-veg

4 Reviews

First Review by yesitsallvegan

absolutely amazing!!!!!! - Edit

We loved this place it was one of the best places we have ever been!!! Absolutely gorgeous terrace with ocean view! We ordered different tapas which were all amazing, especially the fillet jalapeños with coconut cheese!!! The chocolate chip cookie with ice cream as a dessert was just PERFECT!!!!!!! Still dreaming of it!!!!!

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Best Vegan Food in Tulum {Beach / Hotel Area} - Edit

We’ve gone here a few times during our stay and have gotten different plates each time. Everything is super good, especially the plantain falafels. The chia puddings for desserts are whatever, good, but not the most amazing dessert. However, when they bring your bill, you get some complimentary chocolate chip cookies THAT ARE THE SHIT. They need those on the menu!

Pros: can’t beat the view on the beach , clean, delicious food

Cons: too many good things to choose from, cookies aren’t on the menu

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Fresh local ingredients modern style - Edit

Upscale modern contemporary dining room (for Tulum) and excellent fresh ingredients most of which come from their own garden. Features coconut and the food is light and delicious. Some meat is available for carnivores, but if you can overlook that, this is a great beachfront option.

Pros: beautiful ocean view, Excellent food and drinks, Lovely service

Cons: A bit pricey as are all beach resort restaurants

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Fresh, innovative dishes in casual beach location - Edit

Went here a few times in January – the location is beautiful. Right on the sea front but with a casual vibe. Menu is extensive and very health-conscious, mostly vegan and/or raw, with eggs used on some daytime dishes and seafood and fish on the menu in the evenings. Emphasis on coconut ingredients – we had tacos made with coconut flour tortillas, for example. Everything very fresh and flavourful, service great and friendly too. Recommend the raw coconut cheese and the ice cream smoothies, made with coconut milk!

Pros: Beautiful premises and location, Friendly staff, Excellent food

Cons: Expensive

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