Serves meat, vegan options available. A small farm-to-table cafe with a mid century vibe. Serves breakfast only all day. Everything but the bread is made from scratch, and most ingredients are locally sourced. Always has vegan and gluten-free menu items, including vegan cupcakes and gluten free cookies. Opened April 2015. Confirmed closed, Jul 2017.
Categories: Vegan-friendly, Lacto, Ovo, American, Organic, Non-veg