• The Ledge at The Cape

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  • White Veg-options
Vegan-friendly
Lacto
Ovo
American
Mexican
Fusion
Honey
Breakfast
Non-veg

Serves meat, vegan options available. Staff is knowledgeable about veganism. In a location with few vegan breakfast and brunch options, the Ledge provides multiple choices for vegans and vegetarians. Brunch, served Sunday only, includes a salad station with fresh hearts of palm, quinoa, greens, tomatoes, beets, pecans; many breads, some of which are vegan; many types of fresh fruits; and almond butter. Vegan breakfasts include avocado toast, quinoa salad, chia/almond/banana protein shake and other smoothies. Lunch and dinner have fewer options but staff can accommodate vegan requests. Open Mon-Sun 6:30am-10:00pm.


Venue map for The Ledge at The Cape
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5 Reviews

First Review by vsvihla

julp

Points +100

Vegan
26 Nov 2025

Full vegan menu available

Very happy to see that they have a full vegan menu for dinner.

Seatown_vegan

Points +9005

Vegan
24 Feb 2025

Buffet

There is a handful of vegan options. I had fruit, chilaquiles, potatoes, bread, and beans. If you inform the staff that you are vegan they will create something for you. I was mentioned enchiladas, tacos, and sushi.

jamiemai

Points +70

Vegan
18 Jun 2022

Beautiful atmosphere, great vegan breaky/brunch

Amazing guacamole toast bar, servers were knowledgeable about vegan options, insane views.

Pros: Views

Kaere22

Points +37

Mostly Veg
05 Feb 2020

Amazing ambiance and service

High end dining—with service and prices to match. Valet parking required for visitors, so factor a tip into your total costs

Pros: Very conscientious of food allergies/preferences, Gorgeous views. We watched whales go spouting by

Cons: Similar to US prices for brunch

vsvihla

Points +589

Vegan
20 Dec 2018

Excellent Sunday brunch

We enjoyed Sunday brunch with its many vegan offerings. The buffet has multiple sections, with the buffet-of-horrors (meat) on one side, making it easy to avoid, while focusing on the abundant fresh fruit (the best we had on our trip), salad options (quinoa, fresh hearts of palm, pecans, greens, veggies) and breads and spreads (ask which breads are vegan, includes almond butter). Breakfast (served daily) also includes several of these options. The price was steep (especially with the added taxi cost to get there from down town), but for a rare splurge, it was fabulous. Afterwards, we walked on the beach below, which was beautiful and peaceful.
We sat right on the edge with an expansive view of the ocean. We are early risers and got a table easily, but I would suggest making a reservation if you are not.

Pros: Multiple vegan options, Beautiful views

Cons: Expensive!, Meat buffet side is off-putting




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