Serves meat, vegan options available. Farm-to-table style restaurant where a few of the vegetarian dishes can be vegan by ordering without cheese. Choices include mushroom toast, salads, and a combination of fire roasted tomatoes, mushrooms, and pickled onions. Vegan-friendly sides include potatoes, fried brussels sprouts, maple collard greens, and grilled broccoli with salsa verde. Open Tue-Thu 4:00pm-10:00pm, Fri 4:00pm-11:00pm, Sat 11:00am-11:00pm, Sun 11:00am-8:00pm.