Serves meat, vegan options available. Rooftop cafe in downtown offering home recipes. Breakfast served all day includes a tofu scramble burrito with spinach, sweet potato, avocado crema, black beans, arugula, walnut pesto (labeled vegan, but ask about the "crema"). Lunch offerings include walnut-black bean sliders with blueberry barbeque sauce, lettuce, tomato, pickles, red onion, on mini rolls. Replaced Book Ends cafe. Open Mon-Thu 8:30am-6:00pm, Fri-Sat 8:30am-2:30pm.
Categories: Lacto, Ovo, American, Fusion, Non-veg