A modern European vegetarian eatery, 2500 square feet, is divided into three distinct sections: the Coffee Corner, The Bar, and the Fine Dining space. Offers vegan dishes and a full bar with mock-tails in addition to alcohol drinks. Some menu items are oatmeal strudel, truffle risotto, portobello mushroom steak and zucchini rolls. Kitchen closes 1 hour before closing. Confirmed closed January 2017.
Categories: Vegan-friendly, International, Japanese, Beer/Wine