Catering
Plant-based, all-vegan chef with a focus on local, organic and sustainable produce. Andrew offers: Catering, cooking classes, kitchen/menu consulting, market & event pop-ups, charitable pay it forward meals through Toowoomba's Table, home ready meals and cooking classes.
1 Review
First Review by Ruthie_T
Ruthie_T
Points +325
Brekkie Burger! - Edit
Was stoked to find this stall at the farmers market this weekend. My partner and I ordered the breakfast burger which were based on a black bean pattie and served on gluten free rolls. It was a bit messy, but very tasty and very well priced! The GF rolls were surprisingly good too.
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