The Farmers Arms
Serves meat, vegan options available. A traditional pub with a separate vegan menu consisting of starters and main courses. Vegans can order the stuffed courgette rolls or the smokey Spanish tomato soup with chickpea compote for starters. Mains include the Bombay aubergine, sweet potato & chickpea cake and the wild mushroom and ginger. Dogs are allowed inside.
Category: Vegan-friendly, Western, British, Non-veg
Reviews (1)
First Review by Ali.TContributions +87
delicious - Edit
They have recently introduced a vegan menu. I had the sweet potato and chickpea cakes and they were really tasty! I've heard great reports about the wild mushroom and ginger rice cake.
The owner said he is hoping to change the menu monthly.
Nice traditional pub atmosphere
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