The Elephant Walk Menu

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This menu has been reported to HappyCow as veg-friendly. Let us know if it's not.

Dinner Menu

Starters, Soups & Salads

Starters

Rouleau de Thon Cru aux Epices Khmères**

Plat Entier $14.00

Crispy Spring Roll With Raw Tuna, Avocado, Rice, Sauce With Cambodian Spices And Herbs

Rouleaux^

Plat Entier $11.00

Demi Plat* $5.00

Crispy Cambodian Pork Spring Rolls Served With Peanuts, Greens, Herbs And Tuk Trey For Dipping

Polenta et Canard Braisé aux Champignons

Plat Entier $12.00

Duck Braised In Soy-ginger Tamarind Juices, Creamy Polenta, Portabella, Raw Snow Peas

Nataing

Plat Entier $10.00

Demi Plat* $7.00

Ground Pork Simmered In Coconut Milk With Garlic, Peanuts; Served With Crispy Rice

Kapik Khing, Croquette de Riz^^

Plat Entier $11.00

Pork Belly Slow Cooked With Khmer Spices, Jasmine Rice Croquette, Cucumber Pickles

Soups

B'baw Mouan

Plat Entier $9.00

Demi Plat* $6.00

The Essential Cambodian Rice Soup With Chicken, Fried Garlic, Herbs And Lime

Somlah Machou

Plat Entier $9.00

Demi Plat* $6.00

Cambodian Sour Soup With Tiger Shrimp, Plum Tomatoes, Fried Garlic And "French" Mint

Soupe Phnom-Penh

Plat Entier $9.00

Demi Plat* $6.00

The Traditional Khmer Noodle Soup With Pork, Bean Sprouts, Herbs And Fried Garlic

Salads

Avocat Kanthor**

Plat Entier $14.00

Raw Tuna, Avocado, Lemongrass, Shallot, French Mint, Dressing With Khmer Spices And Peanuts

Salade d'Epinards au Chèvre

Plat Entier $12.00

Demi Plat* $8.00

Baby Spinach, Pan-roasted Bartlett Pear, Caramelized Onion, Vermont Goat Cheese, Walnut, Lemon Vinaigrette

Salade Cambodgienne^^^

Plat Entier $10.00

Demi Plat* $6.00

Shredded Cabbage, Carrot, Natural Chicken Breast, Red Bell Pepper, Onion, Peanut, Mint, Asian Basil And Tuk Trey

Nyoum Trasak^^^

Plat Entier $12.00

Demi Plat* $8.00

Soba Noodles, Shrimp, Cucumber, Raw Cabbage, Cherry Tomato, Mint, Red Onion, Peanut, Asian Basil, Baby Greens, Spicy Chili-lime Tuk Trey Dressing

Salade Verte

Plat Entier $8.00

Baby Green Mix, Plum Tomatoes Dressed With Balsamic Vinaigrette

Sides

Brown Rice

$4.00

French Fries - Home Made

$5.00

Mashed Potatoes

$5.00

Crispy Polenta

$4.00

Pickled Ginger Cucumber

$4.00

Garlic Noodles

$5.00

Rice Croquette

$4.00

Sautéed or Steamed Vegetables

$6.00

Kimchi - Home Made

$5.00

Entrées

Plats du Chef à la Cambogdienne

Porc Epicé Sauté au Kimchi

Plat Entier $24.00

Spicy Pork Tenderloin Stir-fry With Home-made Kimchi, Sweet And Sour Sauce With Aged Soy, Sesame Oil, Ginger, Garlic, Habañero And Hoisin, With Onion, Red Bell Pepper, And Scallion

Crevettes Kep Sur Mer

Plat Entier $22.00

Demi Plat* $14.00

Natural Shrimp, Tangy Lemongrass, Tamarind, Coconut Milk Sauce, Asparagus, Baby Bok Choy, Snow Peas, Red Bell Pepper, Button Mushroom

Khar Saiko Kroeung

Plat Entier $25.00

Demi Plat* $16.00

PT Farm Boneless Beef Short Ribs Braised In Tamarind, Ginger, Chili Pods And Soy; With Garlic Fresh Shanghai Noodles And Pickled Cucumber

Truite Grillée, Marinade de Jalapeno au Citron

Plat Entier $22.00

Grilled Deboned Rainbow Trout With Spicy Jalapeno-lime Marinade, Cambodian Quick Pickles, Wild Lime Rice

Légumes et Tofu grillés, Curry Vert au Gingembre

Plat Entier $20.00

Demi Plat* $14.00

Seared Tofu, Grilled Vegetables, Asparagus, Spiced Ginger Curry, Sweet Aged Soy With Sesame Oil

Plats du Chef à la Française

Suprême de Canard, Sauce à la Grenade

Plat Entier $27.00

Long Island Duck Breast, Pomegranate Sauce, Caramelized Green Apple And Belgian Endive

Bavette à l'Echalotte, Frites Maison** ^^

Plat Entier $26.00

Grilled Flat-iron Steak, Sherry Wine Peppercorn Sauce With Shallot Confit, Home-made Shoestring Fries

Filet de Thon Saisi aux Deux Coulis Pimentés** ^^

Plat Entier $26.00

Rare, Pan-seared Tuna Loin Encrusted With Bread Crumbs; Red And Green Chili Cream Sauces, Crispy Pear And Scallion Ravioli

Côtelettes d'Agneau Grillées à la Citronnelle**

Plat Entier $29.00

Grilled Lemongrass Encrusted New Zealand Double Lamb Chops, Wild Lime Rice, Pickled Asparagus And Yellow Bell Pepper, Port Wine Reduction

Poulet Rôti, Sauce Citron Confit au Romarin

Plat Entier $25.00

Bell & Evans Roasted Bone-in Chicken Breast, Rosemary-garlic Sauce With Moroccan Preserved Lemon, Sweet Potato Roasted With Olive Oil And Garlic, Warm Baby Spinach

Pavé de Saumon, Croquette de Risotto aux Champignons^^

Plat Entier $25.00

Faroe Island Salmon Pan-seared, Mushroom And Leek Risotto Croquette, Grilled Asparagus, Light Sage Butter Reduction

Cuisine Cambogdienne Traditionnelle

Poulet à la Citronnelle

Plat Entier $19.00

Demi Plat* $13.00

Bells & Evans Skinless Chicken Thigh In Lemongrass Sauce, Peanut, Onion, Bell Pepper, Scallion. Available Vegan With Tofu

Mee Siem^^^

Plat Entier $17.00

Demi Plat* $11.00

Rice Noodles In A Sauce Of Salted Soy Beans, Tofu, PT Farm Pork Belly, Garlic, Chilies, Pickled Shallot; Chinese Chive, Bean Sprouts, Red Bell Pepper, Omelet Garnish

Loc Lac** ^^

Plat Entier $26.00

Demi Plat* $16.00

Beef Tenderloin (8oz) Caramelized In Black Pepper, Garlic And Mushroom Soy, Fresh Lettuce, Limegarlic Dipping Sauce

Trey Tuk Peng Pah

Plat Entier $20.00

Crispy Asian Catfish, Tangy Sauce With Fresh Plum Tomato, Shallot And Garlic, Fried Shallot, Cilantro

Lunch Menu

Starters

Rouleaux*

Sm $5.00

Lg $10.00

Crispy Cambodian Pork Spring Rolls Served With Peanuts, Greens, Herbs And Tuk Trey For Dipping

Nataing^^

$8.00

Ground Pork Simmered In Coconut Milk With Sliced Garlic, Peanuts And Chili Pods; Served With Rice Croquette

Soups & Salads

Soupe Phnom-Penh "Kuy Tieu"

$8.00

The Traditional Khmer Noodle Soup With PT Farm Pork, Bean Sprouts And Fried Garlic; Garnished With Cilantro, Scallion And Salted Cabbage

B'baw Mouan

$8.00

The Essential Cambodian Rice Soup With Chicken, Fried Garlic, Herbs And Lime

Somlah Machou

$8.00

Cambodian Sour Soup With Tiger Shrimp, Plum Tomatoes, Fried Garlic And "French" Mint

Salade d'Epinards au Chèvre

$10.50

Baby Spinach, Pear And Green Apple Sautéed In Caramelized Red Onion, Vermont Goat Cheese; Dressed With Walnuts And Mustard Vinaigrette

Salade Cambodgienne^^^

$9.50

Shredded Cabbage, Carrot And Chicken With Red Bell Pepper, Onion, Crushed Peanut, Mint, Asian Basil And Tuk Trey

Entrées

Avocat Kanthor**

$13.50

Raw Tuna, Avocado, Lemongrass, Shallot, French Mint, Dressing With Khmer Spices And Peanuts

Poulet à la Citronnelle***

$11.00

Sliced Bell & Evans Chicken Thigh In Lemongrass Sauce, Peanut, Onion, Scallion; Served With Jasmine Rice

Mee Siem^^^

$10.00

Rice Noodles In A Sauce Of Salted Soy Beans, Tofu, PT Farm Pork Belly, Garlic, Chilies, Pickled Shallot; Chinese Chive, Bean Sprouts, Red Bell Pepper, Omelet Garnish

Crevettes Kep Sur Mer***

$12.00

Natural Shrimp, Tangy Lemongrass, Tamarind, Coconut Milk, Asparagus, Baby Bok Choy, Snow Peas, Red Bell Pepper, Button Mushroom; Served With Jasmine Rice

Trey Tuk Peng Pah

$13.00

Crispy Asian Catfish, Tangy Sauce With Fresh Plum Tomato, Shallot And Garlic, Fried Shallot, Cilantro; Served With Jasmine Rice

Loc Lac** ^^

$12.00

Beef Tenderloin Caramelized In Black Pepper, Garlic And Mushroom Soy, Romaine Heart Lettuce, Lime-garlic Dipping Sauce; Served With Jasmine Rice

Sandwiches

Made with Iggy's ciabatta sandwich rolls

Braised Duck

$10.00

Duck Braised In Soy-ginger Tamarind Juices With Portabella Mushroom; Garnished With Carrot, Cucumber,cilantro And Scallion Dressed With Tuk Trey; Fresh Jalapeno Optional

Crispy Catfish

$10.00

Crispy Asian Catfish With Sriracha Mayonnaise, Baby Greens; Garnished With Carrot, Cucumber,cilantro And Scallion Dressed With Tuk Trey

Cambodian Beef Tenderloin with Black Pepper**

$12.00

Beef Tenderloin Caramelized In Black Pepper, Garlic And Mushroom Soy, With Sriracha Mayonnaise; Garnished With Carrot, Cucumber, Cilantro And Scallion Dressed With Tuk Trey

Lemongrass Chicken

$9.00

Bell And Evans Chicken Thigh In Lemongrass Sauce With Peanut; Garnished With Carrot, Cucumber, Cilantro, And Scallion Dressed With Tuk Trey, Sriracha Mayonnaise; Fresh Jalapeno Optional

Sides

Brown Rice

$3.00

French fries - home made

$5.00

Sautéed or steamed vegetables

$6.00

Cambodian Salad

$6.00

Pickled Ginger Cucumber

$3.00

Can't Decide

try our two course tasting menu - $15 (Does not include beverages, tax or gratuity)

First Course

choose one item

Two Rouleaux^^^

Soupe du Jour

Salade Cambodgienne^^^

Second Course

choose one item

Poulet à la Citronnelle***

Crevettes Kep Sur***

Avocat Kanthor

Braised Duck or Crispy Catfish Sandwich

Afternoon Beverages

our full cocktail, wine and beer lists are also available

Cocktails

Mimosa your way

$10.00

Dry Prosecco With Your Choice Of Cordial: Grapefruit, Strawberry, Raspberry, Pear, Apricot, Banana, Or Fresh Orange Juice, Of Course!

Cambodian Bloody Mary

$9.00

As Spicy As You Want It (mild, Spicy Or Extra Spicy): Chilies, Lime Juice And Tuk Trey Blended With Vodka And Our House Bloody Mary Mix; Garnished With A Lime Wedge

Coffee Plus

Espresso Martini

$11.00

Rum Chata, Kahlua, O'Mara's Irish Cream, Fazenda Espresso

Parisian Coffee

$10.00

Our Fresh Brewed Coffee With Bauchant Cognac & Orange Essence, Brandy, Whipped Cream

Coffee your way

$9.00

Coffee With Your Choice Of Liqueur: Kahlua, Tia Maria, O'Mara's Irish Cream, Godiva, Luxardo Amaretto, Fratello Hazelnut Liqueur, Or Clement Coconut Rum

Non-Alcoholic Beverages

Cold

Iced Thai Tea

$4.00

A Blend Of Slightly Smoky China Black Teas With Rare Spices And Herbs; Thickened With Light Cream

Blackberry Spritzer

$3.50

A Refreshing Blend Of Blackberry Syrup And Soda Water, Garnished With A Lime Slice

Mango Cooler

$4.00

Pure Mango Purée Blended With Soda Water And A Splash Of Pineapple Juice

Orange Juice

$4.00

Virgin Bloody Mary

$4.00

Hot

Coffee (bottomless)

$3.00

Espresso

$3.50

Cappuccino

$4.50

Tea By The pot

With Caffeine

Blue Flower Earl Grey

Irish Breakfast Assam

China Green (White Monkey)

Organic Chai

Herbal (with No Caffeine)

Ginger Lemon

Rooibos

Wild Mint

Crimson Berry

Chamomille Flowers

Brunch Menu

Starters

Rouleaux* ^

Sm $5.00

Lg $10.00

Crispy Cambodian Pork Spring Rolls Served With Peanuts, Greens, Herbs And Tuk Trey For Dipping

Soups

B'baw Mouan

$8.00

The Essential Cambodian Rice Soup With Chicken, Fried Garlic, Herbs And Lime

Somlah Machou

$8.00

Cambodian Sour Soup With Tiger Shrimp, Plum Tomatoes, Fried Garlic And "French" Mint

Soupe Phnom-Penh "Kuy Tieu"

$8.00

The Traditional Khmer Noodle Soup With PT Farm Pork, Bean Sprouts And Fried Garlic; Garnished With Cilantro, Scallion And Salted Cabbage

Salads

Salade Verte

$8.00

Baby Green Mix, Plum Tomato; Dressed With Balsamic Vinaigrette

Salade d'Epinards au Chèvre

$10.50

Baby Spinach, Pear And Green Apple Sautéed In Caramelized Red Onion, Vermont Goat Cheese; Dressed With Walnut, Mustard Vinaigrette

Salade Cambodgienne^^

$9.50

Shredded Cabbage, Carrot And Chicken With Red Bell Pepper, Onion, Crushed Peanut, Mint, Asian Basil And Tuk Trey

Eggs

served with your choice of sautéed potato or mixed greens

Omlette au Gruyère et Jambon

$10.00

Cage-free Egg Omelet With Gruyère Cheese And Natural North Country Ham

Omlette, Ragoût de Tomates au Chèvre

$10.00

Cage-free Egg Omelet, Tomato Chick Pea Ragoût, Baby Spinach, Vermont Goat Cheese

Oeufs Brouillés, Saucisses au Sirop d'Erable

$11.00

Cage-free Egg Scrambled, With Maple Syrup Sausages And Shallot Confit

Oeufs Brouillés au Kapik Khing

$11.00

Cage-free Egg Scrambled, With PT Farm Pork Belly Slowcooked With Khmer Spices; With Cucumber Pickles

Sides

North Country Artisanal Bacon

$4.00

French fries - home made

$5.00

Egg**

$2.50

Any Style

Sautéed Potato

$5.00

Maple-syrup sausages

$4.00

Woods Farm Cinnamon Cider Syrup

$3.50

Sweet

Pain Perdu au Sirop d'Erable au Cidre

$11.00

Brioche French Toasts With Wood's Cider Mills Cinnamon Cider Maple Syrup, Fresh Fruit

Crêpe Glacée

$9.00

French Crêpe Filled With Premium Vanilla Ice Cream And Drizzled With Warm Chocolate Ganache

Savory

Crêpe au Canard

$12.00

French Crêpe Filled With Duck Braised In Soy-tamarind Juices, Portabella, Crème Fraîche, Scallion; Served With Dressed Baby Greens

Loc Lac Frites a la Cambodgienne** ^^^

$15.00

Beef Tenderloin Caramelized In Black Pepper, Garlic And Mushroom Soy; Served With Home-made French Fries, Dressed Baby Greens And Lime-garlic Dipping Sauce

Poulet à la Citronnelle***

$11.00

Sliced Bell & Evans Chicken Thigh In Lemongrass Sauce, Peanut, Onion, Scallion; Served With Jasmine Rice

Croustillants aux Crevettes

$11.00

Crispy Wonton Layered With Pear And Scallion, Tiger Shrimp, And White Wine Butter Sauce With Leek, Tomato And Garlic

Trey Tuk Peng Pah

$13.00

Crispy Asian Catfish, Tangy Sauce With Fresh Plum Tomato, Shallot And Garlic, Fried Shallot, Cilantro; Served With Jasmine Rice

Mee Siem^^

$10.00

Rice Noodles In A Sauce Of Salted Soy Beans, Tofu, PT Farm Pork Belly, Garlic, Chilies, Pickled Shallot; Chinese Chive, Bean Sprouts, Red Bell Pepper, Omelet Garnish

Dessert

Le Péché au Chocolate

$8.50

A Rich Creamy Chocolate Truffle Cake, Raspberry Coulis, Crème Anglaise

Mousse aux Fruits de la Passion

$8.50

Refreshingly Tart & Sweet Passion Fruit Mousse Served In An Almond Lace Cup; Garnished With Fresh Pineapple Crushed In Dark Rum, Sugar & Lemon Juice (gluten Free If Served Without Almond Lace Cup)

Gâteau Choco-Caramel

$9.00

Chocolate Caramel Genoise With Madagascar Bourbon Vanilla Gelato, Crème Anglaise And Ganache

Afternoon Beverages

our full cocktail, wine and beer lists are also available

Cocktails

Mimosa your way

$10.00

Dry Prosecco With Your Choice Of Cordial: Grapefruit, Strawberry, Raspberry, Pear, Apricot, Banana, Or Fresh Orange Juice, Of Course!

Cambodian Bloody Mary

$9.00

As Spicy As You Want It (mild, Spicy Or Extra Spicy): Chilies, Lime Juice And Tuk Trey Blended With Vodka And Our House Bloody Mary Mix; Garnished With A Lime Wedge

Coffee Plus

Espresso Martini

$11.00

Rum Chata, Kahlua, O'Mara's Irish Cream, Fazenda Espresso

Parisian Coffee

$10.00

Our Fresh Brewed Coffee With Bauchant Cognac & Orange Essence, Brandy, Whipped Cream

Coffee your way

$9.00

Coffee With Your Choice Of Liqueur: Kahlua, Tia Maria, O'Mara's Irish Cream, Godiva, Luxardo Amaretto, Fratello Hazelnut Liqueur, Or Clement Coconut Rum

Non-Alcoholic Beverages

Cold

Iced Thai Tea

$4.00

A Blend Of Slightly Smoky China Black Teas With Rare Spices And Herbs; Thickened With Light Cream

Blackberry Spritzer

$3.50

A Refreshing Blend Of Blackberry Syrup And Soda Water, Garnished With A Lime Slice

Mango Cooler

$4.00

Pure Mango Purée Blended With Soda Water And A Splash Of Pineapple Juice

Orange Juice

$4.00

Virgin Bloody Mary

$4.00

Hot

Coffee (bottomless)

$3.00

Espresso

$3.50

Cappuccino

$4.50

Tea By The pot

With Caffeine

Blue Flower Earl Grey

Irish Breakfast Assam

China Green (China Pearl)

Organic Chai

Herbal (with No Caffeine)

Ginger Lemon

Rooibos

Wild Mint

Crimson Berry

Chamomille Flowers

Wine List

White Wine

By the glass

Prosecco Superiore Brut DOCG Valdobbiadene "San Boldo", Marsuret NV (Veneto, Italy)

Glass 6 Oz. $10.00

Glass Plus 9 Oz. $15.00

Bottle $40.00

Crisp And Dry; Estate-bottled, Hand-picked Fruit

Vernaccia di San Gimignano "Fiore", Montenidoli 2012 (Tuscany, Italy)

Glass 6 Oz. $12.00

Glass Plus 9 Oz. $18.00

Bottle $48.00

Fiore Is Strictly The Free-run Juice Before The Grape Press; A Rare Expression Of The Elegance And Finesse Of Vernaccia

Pinot Grigio, Colterenzio 2014 (Alto Adige, Italy)

Glass 6 Oz. $9.00

Glass Plus 9 Oz. $13.00

Bottle $36.00

Medium Richness With Orchard Fruit Flavors And Tangy Acidity On Finish

Riesling Kabinett Trocken (dry), Piesporter "Grafenberg", Später-Veit 2013 (Mosel, Germany)

Glass 6 Oz. $10.00

Glass Plus 9 Oz. $15.00

Bottle $40.00

A Complete Expression Of Mosel Riesling; A Traditional Kabinett On The Drier Side, With Vibrant Fruit And Crisp Finish

Sancerre "Les Baronnes" (Sauvignon Blanc), Henri Bourgeois 2014 (Loire, France)

Glass 6 Oz. $13.00

Glass Plus 9 Oz. $19.00

Bottle $52.00

Typical Aroma And Flavor Of Sauvignon Blanc In A Subtle, Restrained Loire Valley Style

Rosé "Secateurs" (Old vine Cinsault, Shiraz, Grenache), A.A. Badenhorst 2015 (Swartland, South Africa)

Glass 6 Oz. $11.00

Glass Plus 9 Oz. $16.00

Bottle $44.00

Generous, Textured Flavors Of Red Fruits, Spice, rose water And Currants With A Lively, Long And Dry Finish

Chardonnay "Odyssée", Château Rives-Blanques 2014 (Limoux France)

Glass 6 Oz. $10.00

Glass Plus 9 Oz. $15.00

Bottle $40.00

Elegant, New World Fruit Flavors With Touches Of Creamy Oak And Mineral

Chardonnay, White Oak Vineyards 2013 (Russian River Valley, California)

Glass 6 Oz. $13.00

Glass Plus 9 Oz. $19.00

Bottle $52.00

Medium To Full-bodied, With White Peach And Melon Fruit, Hints Of Orange Blossoms And Subtle Background Wood

By the bottle

Champagne, Sparkling

Montlouis Brut "Méthode Traditionnelle" (dry Chenin Blanc), François Chidaine NV (Loire, France)

$45.00

Biodynamic

Champagne Brut Grand Cru Blanc de Blanc, Demiere-Ansiot NV (Champagne, France)

$78.00

Champagne Brut 1er Cru "Les Vignes de Vrigny" (Pinot Meunier), Egly-Ouriet NV (Champagne, France)

$99.00

Biodynamic

Rosé & Sparkling Red

Lambrusco Grasparossa di Castelvetro Semi Secco, Tenuta Pederzana (Emilia-Romagna, Italy)

$36.00

Bandol Rosé (dry Mourvèdre, Cinsault), Château de Pibarnon, 2014 (Bandol, France)

$58.00

Crisp Whites, Sauvignon Blanc, Riesling

Sauvignon Blanc, Lachmer-Timacher 2014 (Südsteiermark, Austria)

$42.00

Pouilly Fumé (Sauvignon Blanc), Jonathan Didier Pabiot 2013 (Loire, France)

$47.00

Sancerre "La Cote des Monts Damnes" (Sauvignon Blanc), Henri Bourgeois 2014 (Loire, France)

$69.00

Grüner Veltliner "Groiss", Weingut Ingrid Groiss 2014 (Weinviertel, Austria)

$39.00

Riesling Trocken (dry) "Deidesheim", Von Winning 2013 (Pfalz, Germany)

$48.00

Riesling Trocken (dry), Robert Weil 2013 (Rheingau, Germany)

$39.00

Grauer Burgunder "J2" (Pinot Gris), Becker Landgraf 2014 (Rheinhessen, Germany)

$42.00

Aromatic Whites, Chardonnay

Vouvray Sec "Clos du Bourg" (dry Chenin Blanc), Domaine Huet 2013 (Loire, France)

$65.00

Biodynamic

Riesling (slightly sweet) "Lieser Niederberg-Helden", Sybille Kuntz 2010 (Mosel, Germany)

$79.00

Gewurztraminer "Jubilee", Hugel 2007 (Alsace, France)

$75.00

Gavi "La Raia" Vineyard" (Cortese), Rossi Cairo 2013 (Piedmont, Italy)

$39.00

Biodynamic

Rousanne "Bien Nacido Hillside Estate" Qupé 2010 (Santa Maria Valley, California)

$72.00

Chardonnay, Evening Land 2011 (Edna Valley, California)

$49.00

Chardonnay "The Meadows", Walter Hanzel 2012 (Russian River, California)

$58.00

Chassagne-Montrachet (Chardonnay), Marc Morey 2013 (Burgundy, France)

$79.00

Red Wine

By the glass

Rhône Blend "Vieilles Vignes" (Carignane, Grenache, Syrah), Château de la Liquiere 2014 (Faugières, France)

Glass 6 Oz. $10.00

Glass Plus 9 Oz. $15.00

Bottle $40.00

Dense, Vibrant, Chewy Black Plum And Blackberry Fruit With Fine Tannins And A Hint Of Herbs And Cured Meat

Pinot Noir "Reserve", Soliluna 2013 (Central Coast, California)

Glass 6 Oz. $11.00

Glass Plus 9 Oz. $16.00

Bottle $44.00

Ripe, Balanced Pinot Noir

Sonoma "Old Vines" (Zinfandel, Carignane, Petite Syrah), Marietta Cellars 2012 (Sonoma, California)

Glass 6 Oz. $10.00

Glass Plus 9 Oz. $15.00

Bottle $40.00

Sustainable; Round, Warm, Soft, With Very Light, Though Typical Cabernet Franc Earthiness

Listrac-Médoc (Merlot, Cabernet Sauvignon, Petit Verdot), Château Donissan 2010 (Bordeaux, France)

Glass 6 Oz. $12.00

Glass Plus 9 Oz. $18.00

Bottle $48.00

This Bordeaux Well-defines The Characteristics Of The Fresh Fruit, Balance And Structure Of The Outstanding 2010 Vintage

Cabernet Sauvignon, Broadside 2013 (Paso Robles, California)

Glass 6 Oz. $10.00

Glass Plus 9 Oz. $15.00

Bottle $40.00

Medium Bodied And Smooth Black Fruit Flavors; Hints Of Black Pepper With Nicely Integrated Old Oak

Chianti Classico (Sangiovese), Castello la Leccia 2011 (Tuscany, Italy)

Glass 6 Oz. $11.00

Glass Plus 9 Oz. $16.00

Bottle $44.00

From The Terrific Fruit Extraction To The Deeply-flavored, Elegant Structure, This Is What Real Estate-bottled Chianti Tastes Like

Malbec, Le Vassal de Mercuès 2013 (Cahors, France)

Glass 6 Oz. $10.00

Glass Plus 9 Oz. $15.00

Bottle $40.00

Lush Red Fruit With Elegant Tannins And Spicy Notes; Long Finish. Cahors Is The Ancient Home Of Malbec Since Roman Times

Petit Syrah "Petit Petit", Michael David 2012 (Lodi, California)

Glass 6 Oz. $12.00

Glass Plus 9 Oz. $18.00

Bottle $48.00

Dense, Full-bodied, Pure Black Fruit And Vanilla Flavors With A Dry, Lingering Finish

By the bottle

Pinot Noir

Pinot Noir, Evesham Wood Winery 2013 (Willamette Valley, Oregon)

$45.00

Pinot Noir "Momtazi Vineyard", St. Innocent 2012 (Willamette Valley, Oregon)

$76.00

Biodynamic

Pinot Noir, La Follette 2012 (North Coast, California)

$55.00

Sauvigny-lès-Beaune 1er Cru "Les Gravains" (Pinot Noir), Michel & Joanna Ecard 2012 (Burgundy, France)

$80.00

Volnay "Ez Blanches" (Pinot Noir), Terres de Velle 2012 (Burgundy, France)

$89.00

Italian, Spanish

Mencia "El Castro de Valtuille Crianza" (Mencia), Bodegas Castro Ventosa 2010 (Bierzo, Spain)

$49.00

Rioja Bordón Gran Reserva (Tempranillo), Franco-Españolas 2005 (Rioja, Spain)

$55.00

Montecucco Sangiovese, Campi Nuovi 2012 (Tuscany, Italy)

$39.00

Barolo Serralunga d'Alba (Nebbiolo), Ferdinando Principiano 2010 (Piedmont, Italy)

$65.00

Brunello di Montalcino (Sangiovese), Sesta di Sopra 2007 (Tuscany, Italy)

$130.00

Cabernet, Merlot, Zinfandel

Merlot "Gemei Rosso Alto Mincio" (with Corvina, Cabernet Sauvignon), Ottella 2014 (Lombardia, Italy)

$38.00

Pomerol (Merlot, Cabernet Sauvignon, Cabernet Franc), Château de Valois 2010 (Bordeaux, France)

$78.00

Pauillac (Cabernet, Merlot, Cabernet Franc, Petit Verdot), Château Pontet-Canet 2000 (Bordeaux, France)

$125.00

Cabernet Sauvignon (with Carignan, Cinsault), Château Musar 2012 (Bekka Valley, Lebanon)

$42.00

Cabernet Sauvignon "Obsidian Ridge Vineyard", Obsidian Ridge 2011 (Red Hills Lake County, California)

$55.00

Cabernet Sauvignon, Hardin 2012 (Napa, California)

$75.00

Zinfandel "Lytton Springs", Ridge Vineyards 2012 (Dry Creek, California)

$88.00

Zinfandel "Russian River", Hartford Court 2012 (Russian River, California)

$60.00

Malbec, Syrah, Southern France

Châteauneuf-du-Pape, Clos du Mont-Olivet 2011 (Rhône, France)

$75.00

Rhône blend "Christo" (Syrah, Petit Syrah, Grenache, Viognier), Marietta Cellars, (Sonoma, California)

$39.00

Sustainable

Malbec "Q", Zuccardi 2012, (Mendoza, Argentina)

$44.00

Shiraz, Elderton 2012 (Barossa Valley, Australia)

$55.00

Syrah "Le Chaveyron 1422" (with Viognier), Saladin et Filles 2009 (Rhône, France)

$52.00

Biodynamic

Bandol (90% Mourvèdre, 10% Grenache), Chateau de Pibarnon 2010 (Bandol, France)

$80.00

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.