quinoa – seasonal fire-roasted vegetables, seasoned dressing at The Club in Yerevan

  • The Club

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  • White Veg-options
Lacto
Ovo
Organic
Beer/Wine
Asian
European
Honey
Armenian
Non-veg

Serves meat, vegan options available. Restaurant, wine cellar, and cafe featuring modern Armenian cuisine. Offers lunch and dinner. Some vegan options available, such as vegetable soup, grilled vegetables, quinoa, and green spring salad. Some vegetarian options can be made vegan upon request, such as beetroot salad, korkotan salad, mushroom delight, and more. Focused on sustainability with an emphasis on climate neutral and only locally grown ingredients. Open Mon-Sun 1:00pm-11:30pm.

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