The Brunswick Hotel
Serves meat, vegan options available. Pub menu in a historic venue built by convicts in 1867. Has a vegan schnitzel base (huon mushrooms), a variety of vegetarian toppings including a Stanley Nut which can be requested in a vegan version - served with chips and salad. Some veg sides like tempura huon mushrooms and roasted field mushrooms.
Category: Western, Beer/Wine, Australian, Non-veg
Reviews (1)
First Review by BridgeStoneContributions +53
Not impressed - Edit
Food average however the atmosphere was nice. More vegan options would be good especially for people who aren't into mushrooms.
Pros: Atmosphere
Cons: Mushroom only options
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