Serves meat, vegan options available. Pub menu in a historic venue built by convicts in 1867. Has a vegan schnitzel base (huon mushrooms), a variety of vegetarian toppings including a Stanley Nut which can be requested in a vegan version - served with chips and salad. Some veg sides like tempura huon mushrooms and roasted field mushrooms.
Categories: Western, Beer/Wine, Australian, Non-veg