The Brunswick Hotel

  • Veg-options Veg-options
    ( 2 reviews )

67 Liverpool St, Hobart, Tasmania, 7000

Serves meat, vegan options available. Pub menu in a historic venue built by convicts in 1867. Has a vegan schnitzel base (huon mushrooms), a variety of vegetarian toppings including a Stanley Nut which can be requested in a vegan version - served with chips and salad. Some veg sides like tempura huon mushrooms and roasted field mushrooms.

Categories: Western, Beer/Wine, Australian, Non-veg

2 Reviews

First Review by BridgeStone

Food can be tastfully veganised - Edit

We managed to get a table here at short notice on NYE. Lacked a bit in atmosphere snd service but they tried hard to accommodate us. Substituted the chicken in the parmies for large field mushrooms. Tasty and satisfying. Also veggie pumpkin steak burger was veganisable on request. Pakoras were also vegan and yummy. Gluten free options for vegans not really possible. Good option when all your friends insist on meat.

Pros: Chef is very accommodating to your requests

Cons: no gluten free options for vegans

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Not impressed - Edit

Food average however the atmosphere was nice. More vegan options would be good especially for people who aren't into mushrooms.

Pros: Atmosphere

Cons: Mushroom only options

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