• Thanh Vinh

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  • White Veg-options
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Serves meat, vegan options available. Family-owned Vietnamese and Chinese restaurant that can adjust dishes to be vegan upon request. Vegan options include spring rolls, fried rice, vegetable pho, salt and pepper eggplant, and stir-fried rice noodles with vegetables and tofu. Open Mon 11:00am-9:30pm, Tue 11:00am-11:00pm, Wed-Thu 11:00am-10:00pm, Fri 10:30am-10:00pm, Sat 11:00am-10:00pm, Sun 2:30pm-10:00pm. Closes yearly over the Lunar New Year.


2 Reviews

First Review by NVV

ShaunF

Points +29

Mostly Veg
15 Nov 2025

Great family run restaurant

As always great vegan pho.
Friendly service with freshly prepared tasty food.
Highly recommend salt and pepper eggplant.

Plenty of vegetarian and vegan options

Pros: Friendly prompt service

NVV

Points +1417

Vegan
01 Jan 2025

Great Vietnamese restaurant that supports the local community

I frequent this restaurant often. The owners are very friendly and go out of their way to accommodate their customers by adjusting their menu to meet dietary requirements.

My regular go-to meals are the vegie pho with vegie stock, salt and pepper eggplant (outstanding), salt and pepper tofu (egg free version), fried rice noodles with vegetables and tofu, and vegetarian spring rolls.

The owners also provide meals to a local outreach volunteer organisation (Reaching Out in the Inner West of Melbourne) that provides meals to the local community every week. Support a family owned restaurant that supports the local community!

Note: The restaurant is currently redesigning their menu to highlight vegetarian and vegan menu items.

Pros: Consistently good food, Friendly owners, Large portions at reasonable prices

Cons: None




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