Thai Mii Up Cuisine

  • Veg-options Veg-options
    ( 4 reviews )
Contact
585-491-6331
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1780 E Ridge Rd, Irondequoit, New York, USA, 14622

Serves meat, vegan options available. Thai and Laotian food menu with a separate vegan section, with choices like tofu spring rolls and "egg" rolls, tom yum and tom ka soups, curries, fried rice and stir fries. staff is knowledgeable about vegan food.

Categories: Thai, Take-out, Asian, Laotian, Non-veg

4 Reviews

First Review by Patanya

vegan heaven - Edit

I've been to this restaurant twice and really do enjoy their food.

The entire meal was vegan. They have a whole section of the menu dedicated to it. The dumplings are ok. The two noodle dishes were AMAZING. The super red one was Evil Jungle. It was pretty spicy. They have different scales of spicy, so be sure to tell them how hot or mild you want the dish. Adding tofu to dishes is also a great idea. Theirs is always cooked perfectly.

The service has always been friendly and regular paced.

I would recommend this place to anyone!

Pros: an entire vegan menu , knowledgeable staff about what's in the sauces

Cons: sometimes a long wait, but worth it.

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Sooooo good!!! They have a nice sized vegan section on their menu !! - Edit

They have a nice sized vegan section on their menu !! Owners are super friendly!!

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Awesome Vegan Thai! - Edit

Separate vegan menu with tons of options. Very friendly and helpful staff. Really quick service even though it was crowded. Food was spectacular. Wish I could give this 5 stars, but the app only allows 4 since it offers non-vegan options. :/

Pros: separate vegan menu , friendly, energetic staff , quick service

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Vegan menu! - Edit

I was so impressed that they had a separate vegan menu! Unlike other Asian restaurants which may list a couple of vegetable or tofu dishes in a "vegetable" section, the list was pretty extensive and offered a range of options from appetizers to soups, curries and several kinds of fried rice and stir fry. Best of all the staff was great, friendly and helpful and they understood vegan food. No need to explain why you don't want egg or fish sauce here. The fresh spring rolls were the best I've had , freshly made and perfectly filled. The panang had a fragrant sauce with just the right amount of heat and perfectly cooked vegetables. The atmosphere is open and casual, parking is available and you can call ahead for takeout.

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