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100% plant-based and organic bistro est. 2016. B certified corporation, part of a global movement, for an inclusive, equitable, and regenerative economic system. Uses seasonal, organic, and local ingredients. Offerings include burgers, seasonal classics, starters, and desserts. Open Mon-Sun 8:00am-11:00pm.
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Av Henrique Dumont 110, Loja B - Ipanema, Rio De Janeiro, Brazil, 22410060
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- Delivery
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- Outdoor seating
- Wheelchair accessible
- Accepts credit cards
- Free Wi-Fi
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Last update on 30 Mar 2026 by ChefTeva
Update business info -
Added by aoelsner on 18 Aug 2016
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Featured Review
Tina88
Points +189
The best - Edit
A great little place for our date night, and we loved the whole concept. Great food, amazing cocktails, lovely service. The music was also really great, and we were so happy to find a link to their playlist. Really hope to come back for another visit before leaving Rio, because I want to try more of the menu.
Read morePros: Lovely atmosphere , Amazing cocktails, and so many to choose from, The banoffee dessert! Omg.
ChefTeva
Hi Tina, how are you?
Read moreThank you so much for reviewing us and detailing your visit. We appreciate it. We are so glad you enjoyed Teva and noticed our best intentions of offering the best overall experience to our clients.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
232 Reviews
First Review by GustavoPereiradaSilv
Chiaradf
Points +345
Vegan Bistrò - Edit
Ottimo vegan bistrò! È della stessa catena di Teva Deli, i piatti serviti sono diversi, i prezzi maggiori.
Read moreGuest
CristianFournies
Points +66
Amazing food - Edit
The food was amazing, they have the best Saitan dish that I have ever tasted. Is truly a small gem. We went with non vegan friends and they love it.
Read moreUpdated from previous review on 2026-08-15
ChefTeva
Dear Cristian, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our innovative organic plant based cuisine and drinks.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
agustinmancenido
Points +67
Excelente pastas vegan - Edit
Recomiendo las pastas. La lasaña y los ravioles excelentes
Read moreUpdated from previous review on 2026-08-13
Pros: Las pastas, El ambiente, La atención
ChefTeva
Estimado agustinmancenido, ¿cómo estás?
Read moreMuchas gracias por tu visita y por tomarte el tiempo de opinar sobre nosotros. Estamos muy contentos de que haya disfrutado de Teva Bistro y de nuestro menú innovador completo basado en plantas orgánicas.
Esperamos recibirlo nuevamente.
Daniel Biron
Chef ejecutivo
Guest
Purposely_Vegan
Points +2685
Amazing restaurant! - Edit
A great restaurant close to Copacabana beach. Top quality food!
Read moreUpdated from previous review on 2026-08-12
ChefTeva
Dear Purposely_Vegan, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our innovative organic plant based cuisine and drinks.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
giulx
Points +408
Jantar delicioso - Edit
Vibe muito boa pra um jantar, as porções são bem servidas e tem opções bem legais e variadas. O jantar estava uma delícia, mas preciso exaltar o Tiramisu que estava divino!
Read moreChefTeva
Olá giulx, tudo bem?
Read moreMuito obrigado pela visita e avaliação. E obrigado por compartilhar as suas opções aqui no Happycow. Feliz que curtiu o Tiramisú.
Ficamos muito felizes que teve boa experiência em nosso restaurante 100% vegetal e orgânico. Não hesitamos em oferecer os melhores produtos a nossos clientes.
Até breve,
Daniel Biron
Chef Executivo
Guest
beyensmiri
Points +80
Delicious vegan food - Edit
They have a nice variety to choose from. The portions are very filling. After sharing 2 appetisers and 2 mains, we didn’t have space for dessert. Will have to go back for that! Their drinks are also quite interesting, definitely worth trying a cocktail/mocktail.
Read moreUpdated from previous review on 2026-07-09
Pros: Outside terrace, Delicious and sizeable portions, Friendly staff
ChefTeva
Dear beyensmiri, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our innovative organic plant based cuisine and drinks.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
johnba712
Points +541
Great food - Edit
It’s not the cheapest, but the food was very good, and the staff were very friendly.
Read moreUpdated from previous review on 2026-06-06
ChefTeva
Dear Johnba712, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our innovative organic plant based cuisine and drinks, as well as our staff.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
benjit80
Points +36
I can’t say enough good things - Edit
This place rocks! Amazing food with great presentation. Great cocktails. I’d show pictures but I ate it all before considering a review. Have been for dinner twice and brunch once. The ravioli and the seitan with mushroom risotto is amazing for dinner as is the portobello Benedict for brunch.
Read moreUpdated from previous review on 2026-04-30
Pros: Variety, Delicious , Cocktails
ChefTeva
Dear benjit80, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our innovative organic plant based cuisine and drinks, as well as our cocktails and ambiance.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
gymvegano
Points +534
Amazing food - Edit
The best food I have tried u. Brazil
Read moreUpdated from previous review on 2026-04-30
Pros: Flavors, Creativity , Priced
ChefTeva
Dear gymvegan, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our innovative organic plant based cuisine.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
ArnaudC
Points +573
Just wonderful ! - Edit
Very nice place. Space is a bit limited, you may want to book in advance if you are a large group.
Read moreI was there twice, once just before noon so only the breakfast and brunch menu was displayed. I had an eggless omelette with mushrooms, stuffed pain au chocolat, fruit salad and a banana strawberry shake.
Second time was for dinner : tomato toast, raviolis, chocolate brownie and a mocktail.
Everything was quickly served, very copious and super tasty.
Staff is very kind.
Updated from previous review on 2026-03-22
ChefTeva
Dear ArnaudC, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our innovative organic plant based cuisine.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
LukeMcD
Points +1871
Excellent food, upscale feel - Edit
Well worth a visit. Book in advance as it was busy when we arrived (good thing)
Read moreUpdated from previous review on 2026-03-17
ChefTeva
Dear LukeMCD, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our innovative organic plant based cuisine.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
GuloGulo73
Points +57
Iscas de Seitan Coreano - Edit
Hard to stop eating this! (Delivered due to a time crunch, so I didn’t get to experience the location.)
Read moreUpdated from previous review on 2026-03-17
Pros: Delicious, Mouth watering menu I wish I had more time for.
ChefTeva
Dear GuloGulo73, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our innovative organic plant based cuisine.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
Maca89
Points +76
Maravilloso! / wonderful - Edit
Perfecto, desde el plato de fondo, postre, café, decoración del lugar, servicio.
Read moreWe are happy vegans in Rio
Pros: Food, Place, Service
ChefTeva
Dear Maca89, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our innovative organic plant based cuisine and drinks, as well as our service and ambiance.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
goncroft
Points +32
Goncroft - Edit
El mejor restaurante vegano en Río de Janeiro, placeres de la vida, los postres también todos muy ricos
Read moreUpdated from previous review on 2026-02-22
Pros: Las comidas , Jugos, Postres
ChefTeva
Estimado Goncroft, ¿cómo estás?
Read moreMuchas gracias por tu visita y por tomarte el tiempo de opinar sobre nosotros. Estamos muy contentos de que haya disfrutado de Teva Bistro y de nuestro menú innovador completo basado en plantas orgánicas.
Esperamos recibirlo nuevamente.
Daniel Biron
Chef ejecutivo
Guest
MicWhoo
Points +81
Amazing food - Edit
Attentive service, great food options from different cuisines!
Read moreUpdated from previous review on 2026-02-22
Pros: Variety , Protein rich foods
Cons: Pricy
ChefTeva
Dear MicWhoo, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our innovative organic plant based cuisine and drinks, as well as our service.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
KristinaEatsPlants
Points +8849
Convenient Location, Good Breakfast, Must-Try Burger 👍 - Edit
We stayed right above Teva Bistrô at our Airbnb, so it was less than a 30-second walk for us. We ate here once for breakfast and once for dinner, and both visits were worth it.
Read moreFor breakfast, the standout was the croissant sandwich with scrambled tofu and cashew cheese. We removed the additional cheese and cold cuts, and it was perfect just like that. The tofu and cashew cheese combination was balanced and flavorful. The portobello mushroom Benedict had great toppings, though the bread wasn’t our favorite.
We ordered the famous Brazilian cheese bread for the experience. It wasn’t something we personally loved, but it’s fun to try at least once.
For dinner, the best item was the Teva Burger. The mushroom grain patty was delicious and very satisfying — definitely the highlight of the meal.
It gets very busy after 8PM, so plan accordingly. The decor and vibe are really nice, modern, and welcoming. They also have a sister brunch spot called Teva Deli.
Would recommend checking it out if you’re in Rio.
Updated from previous review on 2026-02-14
ChefTeva
Dear Kristina, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our food and innovative organic plant based cuisine. Said thought that you gave us only 4 stars. What did we miss? Let us know so we can improve.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
nfcbr
Points +62
Great food and drinks - Edit
This place is not far from my apartment while visiting Rio. It has a lovely atmosphere with indoor and outdoor tables. Friendly and approachable staff and good tasty vegan friendly food and drinks.
Read moreI had a few mocktails, a main meal and dessert as an early dinner on my first night in Rio. My favourite mocktail is the Fresa, especially with the ginger foam. For a main I had Mexican enchiladas, and also for dessert I had the sticky toffee banana cake. I found the enchiladas to be very tasty and enjoyed my meal.
Updated from previous review on 2026-02-13
Pros: Approachable and friendly staff, Intimate restaurant with charming atmosphere, Enjoyable food and drinks
ChefTeva
Dear nfcbr, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our innovative organic plant based cuisine and drinks, as well as the staff.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
LucasYarid
Points +439
Very good but Deli is better - Edit
Very very good but prefer Teva Deli if you can.
Read moreUpdated from previous review on 2026-02-11
Pros: Taste, Drinks
Cons: Price
ChefTeva
Dear Lucas, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our innovative organic plant based cuisine.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
VanMoura
Points +72
Comida boa - Edit
O ponto forte é a comida.
Read moreBem Temperada , na temperatura correta , vem uma quantidade adequada porém é um valor acima para um brasileiro vegano assalariado. Haha
O atendimento é bom mas nada excepacional.
Uma vez fui e o garçom ofereceu café pro meu marido mas não deixou explícito que era pago e quando veio a conta estava lá o café. Achamos que era cortesia.
Ponto fraco
Updated from previous review on 2026-02-06
ChefTeva
Olá Van, tudo bem?
Read moreMuito obrigado pela visita e avaliação. E obrigado por compartilhar as suas opções aqui no Happycow.
Ficamos muito felizes que teve boa experiência em nosso restaurante 100% vegetal e orgânico. Não hesitamos em oferecer os melhores produtos a nossos clientes.
Nos desculpamos se entendeu que o café era cortesia. É de praxe oferecermos café espresso a nossos clientes como é feito em qualquer restaurante.
Até breve,
Daniel Biron
Chef Executivo
Guest
Marsmonkey
Points +89
Simply great - Edit
What's there to say?! Super delicious, vegan food, friendly service. The drinks are very good, too. We've been there twice in one week.
Read moreChefTeva
Dear Marsmonkey, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our food and innovative organic plant based menu as well as our drinks.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
Peeperkorn
Points +50
Bestes veganes Restaurant in Ipanema - Edit
Modernes und urbanes komplett veganes Restaurant in Ipanema. Absolute Empfehlung, als Veganer*in muss man eh hin, aber hier kann man auch gut alle anderen mitnehmen. Eher gehobene Preise für brasilianische Verhältnisse, aber absolut okay. Eher Bistro mäßig eingerichtet und nicht besonders groß, aber das Essen ist höchstes Regal. Hatte die piamontese cudlets und die waren verdammt lecker, hätte am liebsten die ganze Karte hoch und runter gegessen.
Read moreUpdated from previous review on 2026-01-16
Pros: Essen, Klasse, Vibe
ChefTeva
Dear Peeperkorn, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our food and innovative organic plant based menu as well as our service and ambiance.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
alinasophie
Points +122
Schöne Athmosphäre & tolles Essen - Edit
Tolles Angebot, konnte mich nicht entscheiden mich kaum entscheiden. Die Trüffel Fries waren eine 10/10!
Read moreSuper liebes Personal! Sprechen auch Englisch😄
Große Empfehlung!
Updated from previous review on 2026-01-03
Pros: Essen!, Athmosphäre , Personal
Cons: Relativ teuer
ChefTeva
Dear Alina, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our food and innovative organic plant based menu as well as our service and ambiance.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
johannamoller
Points +923
Great option for healthier food - Edit
Went three times and it’s probably one of the best places in Rio. So happy to find an organic place!
Read moreFirst time I simply take awayed the Burmese rice which was great!
Second time I went with my mum and first we had mocktails (I was psyched to find they had one based on coconut water! 😍) and then dinner. We shared the Mexican Enchilada and the Tempeh kebab with thai quinoa. The enchilada had a store brought cheese with weird ingredients, but was good apart from that (stuffed with lentils and jackfruit 😋). Only thing was it came with way too little guacamole - like the double amount would still have been to little 😬 Tempeh skewers were great - really tasty with the pineapple, and the quinoa was good. It all came with a edamame whip which was quite tasteless (I didn’t mind, but my mum did).
Third time we brought dad too and started with drinks, then both my parents had the Burmese rice (which they loved). I had the Parrillada (chargrilled veggies with spicy sauce) and Chermoula hummus. They forgot the potato in the Parrillada, which was a bummer as that was the only filling part. Hummus tasted kind of off, as if the beans were old, and despite asking them to not put extra oil on they did. Still though, staff was really nice and I had a nice time.
Wish they would have sugar free desserts, but that’s my only negative comment. Would definitely recommend AND come back myself 😊
Updated from previous review on 2026-01-02
Pros: Organic , Fairly conscious , Kind staff
Cons: No sugar free dessert, Cheeses with sugar in
ChefTeva
DearJohanna, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our food and innovative organic plant based menu.
I am sorry you we're disappointed by the Parrilada, but potatoes are not always available on that dish (hence the observation to consult on the side). The veggies change according to availability. We will make sure to address the other points brought up to improve the overall experience.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
johannamoller
Thank you, Daniel! 🙏 You are my first choice when coming back to Rio 😍💚
Read moreChefTeva
Thanks! Looking forward to hosting you again Johanna!
Read moreGuest
feepie
Points +183
Amazing - Edit
Great location close to Ipanema beach, beautiful atmosphere, and amazing food! We had two appetizers, a main, and a dessert and enjoyed every bite. The service was great and fast. Definitely recommend this place if you’re in the area!
Read moreChefTeva
Dear feepie, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our food and innovative organic plant based menu as well as our service and ambiance.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
Roxanemarbos
Points +29
Restaurant Incroyable - Edit
Un des meilleurs restaurant vegan
Read moreChefTeva
Bonjour Roxanemarbos, comment allez-vous ?
Read moreMerci beaucoup de votre visite et de votre avis. Merci également d'avoir partagé votre expérience ici sur HappyCow.
Nous sommes ravis que vous ayez passé un excellent moment dans notre restaurant 100 % végétal et bio. Nous avons à cœur d'offrir les meilleurs produits à nos clients.
À bientôt,
Daniel Biron
Chef exécutif
Guest
proffLucasTorres
Points +80
One of the Best in the World - Edit
Simplesmente um dos melhores restaurantes veganos do mundo!
Read moreChefTeva
Olá giulx, tudo bem?
Read moreMuito obrigado pela visita e avaliação. E obrigado por compartilhar as suas opções aqui no Happycow. Feliz que curtiu o Tiramisú.
Ficamos muito felizes que teve boa experiência em nosso restaurante 100% vegetal e orgânico.
Até breve,
Daniel Biron
Chef Executivo
Guest
mpsqt
Points +126
Best vegan restaurant ever - Edit
This place is a gem! We went here 4 times during our trip. Everything was absolutely delicious. Strongly recommend the brownie! Best one I’ve ever tasted. Also, every dish was a hit and the service was great
Read moreUpdated from previous review on 2025-08-19
ChefTeva
Dear mpsqt, how are you?
Read moreThank you so much for detailing your visit and sharing your experience with the Happycow community. We appreciate it.
We are so glad you enjoyed our food and innovative organic plant based menu as well as our service and ambiance.
Regards and hope to see you again soon,
Daniel Biron
Executive chef
Guest
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