Serves meat, vegan options available. Lebanese restaurant offering a range of dishes that are naturally vegan and others that can be made vegan. Options include tabbouleh (parsley, tomato and bulgur salad), moutabal (smoky eggplant dip with tahini), warak enab (stuffed vine leaves with rice), batata harra (spicy sautéed potatoes with garlic and coriander), and more (request no dairy while ordering). Open Mon-Sun 11:30-00:00.