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Lacto
Ovo
International
Beer/Wine
Asian
Honey
Non-veg
Serves meat, vegan options available. A relaxed cellar door among the vines with views out to the Pacific Ocean. A small kitchen offers a seasonal all day grazing menu with vegan and vegetarian options including pizza, pasta, platters and the Te Awanga goodness me bowl. Open Mon-Sun 11:00am-5:00pm. 7 days over summer, 5 days from May-Nov.
2 Reviews
First Review by KarenHytten
mrryan
Points +16
Very tasty vegan pizza - Edit
I'm not normally a person who orders pizza without vegan cheese because it feels sub-par, but this was delicious! Stacked with well-seasoned veg and a tasty base and sauce meant it was a great pizza even without the cheese. Lovely atmosphere and a couple of other vegan options (hummus platter and falafel and vegetable bowl) which both sounded good. They did a vegan wine tasting for us (3 whites 1 red), would recommend overall.
Read morePros: Several vegan options, A few vegan wine choices
Guest
KarenHytten
Points +161
Delicious vegan options - Edit
There are two vegan options on the menu - a loaded humus platter and vegan pizza. We tried both and they were both delicious. Unfortunately they don't put vegan cheese on the pizza which was a bit disappointing but the platter was exceptional. There are also some vegan wines and the cellar door staff were knowledgeable about which wines are vegan.
Read moreUpdated from previous review on 2022-09-20
Pros: Delicious food, Friendly and helpful staff, Beautiful rural setting
Cons: Only two vegan options, Quite expensive
Guest
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