Lacto
Ovo
Beer/Wine
British
Catering
European
Non-veg
Serves meat, vegan options available. Offers a separate vegan menu. Starters include soup of the day, poached red wine pear and fig salad and beetroot and quinoa grain salad. Mains include wild mushroom and pea risotto, chickpea & vegetable ragu and aubergine steak. Desserts include stewed apple and rhubarb with soya cream and lemon sorbet. NOTE: Jun 2021 reported limited vegan options - please send updates. Open Tue-Thu 17:00-20:30, Fri-Sat 17:00-21:00, Sun 12:00-14:30, 17:00-20:00.
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