Serves meat, vegan options available. Casual Mexican eatery. Burritos, tacos, bowls, and salads, along with quesadillas. Vegan fillings include the mushroom topping, beans, sweet potatoes, and occasionally tofu. The guacamole is also vegan. Staff knows what vegan means (the owner used to manage the Avocado vegetarian restaurant) and are happy to take suggestions (has had a special on vegan burritos during lent). Makes their own tortillas and chips using GMO-free corn. NOTE: Dec 2017 reported greatly reduced vegetarian and vegan options - please send updates. Open Mon-Sat 1:00pm-11:00pm. Closed Sun.
Categories: Vegan-friendly, Lacto, Beer/Wine, Take-out, Mexican, Catering, Latin American, Non-veg