Its second location, opened Feb 2014. Offers organic, gluten-free, vegan food with items like kale and seed salads, cupcakes, nut milks, and nori rolls. Kitchen is vegan, but offers dairy at the coffee bar. Sometimes opens later on weekends. Open Mon-Fri 7:00am-8:00pm, Sat-Sun 9:00am-5:00pm.
Categories: Vegan-friendly, American, Macrobiotic, Organic, Raw, Delivery, Take-out, Bakery