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Lacto
Ovo
Raw
Beer/Wine
Mexican
Asian
Fusion
Honey
Non-veg
Serves meat, vegan options available. Asian and Mexican fusion restaurant with a cool sophisticated vibe. Offer some vegan sush and ceviche. Also has cucumber seaweed salad, mixed green salad, mushroom tacos, avocado roll, asparagus roll, Sumo vegetarian roll, wood fired grilled broccolini, caramelized plantains, grilled asparagus, some of which are vegan or could possibly be made vegan upon request. Open Mon-Thu 5:00pm-10:00pm, Fri-Sat 5:00pm-12:00am, Sat-Sun 10:00am-2:00pm, Sun 5:00pm-9:00pm. Sat & Sun Brunch: 10:00 am - 2:00 pm.
3 Reviews
First Review by TriciaSargeant
ChrisSerbic
Points +86
Serves Foie Gras - Edit
Foie Gras is the pinnacle of currently legal animal abuse. Banned in 18 countries, it involves jamming a metal pipe down a 12 week old duck's throat and force feeding them excessively 3 times a day until their liver becomes diseased and swells to 6-10 times its healthy size. Many of these baby ducks do not survive this forceful feeding process and die before slaughter due to burst organs, suffocation, or other injuries.
Read moreNo animal lover has any business supporting this establishment.
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Updated from previous review on 2025-01-04
Pros: Nope
Cons: Only Monsters Force Feed Ducks
TerriChrisman
Thanks for pointing this out. I think there is a way to report the restaurant to Happy Cow. And have them removed.
Read moreGuest
mohanaholloway
Points +2047
fun vibes - Edit
loveeee the vibes here and a decent amount of vegan options ! great place for a date night/celebration! a bit pricey, but it’s a given taking into consideration the location. good service as well!
Read morePros: Quite a few vegan options , Good vibe , Mocktails
Guest
TriciaSargeant
Points +201
Awesome restaurant with a very cool sophisticated vibe - Edit
This was the second time I went to this restaurant. The first time was pre-vegan and last night was as a vegan. We chose to celebrate my friend’s birthday here and it did not disappoint. I first inspected the menu before making the reservation to ensure that there would be enough vegan options for my husband and my friend, but also catering to the rest of our party. There were several choices available, and some dishes could be made vegan by simply omitting a singular ingredient. everything we ate was delicious. We had the vegan ceviche, we had the mushroom tacos, we had the vegetarian roll (even though it’s actually listed as vegan- the name is tricky), grilled asparagus, seaweed salad, and pomegranate guacamole. I definitely recommend this restaurant and will be back again
Read morePros: Several vegan options , Some vegetarian options that could be made vegan, Cool trendy restaurant
Cons: A little on the loud side. Not a quiet place
Guest
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