• Subha Sandhya

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  • White Veg-options
Lacto
Indian
Take-out
Nepalese
Non-veg

Serves meat, vegan options available. Indian and Nepali cuisine restaurant, has separate vegetarian menu where the dishes except for those containing paneer (cheese) can be made vegan. Uses vegetable oil for the vegan meals. Open Mon-Sun 5:00pm-10:30pm, Thu-Fri 11:30am-2:30pm, Sun 11:30am-2:30pm.


Venue map for Subha Sandhya
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5 Reviews

First Review by PotatoesTho

SageCollie

Points +22

Vegan
16 Sep 2018

Amazing food

This is my family’s go to when we want Indian and the staff are always very accommodating. They are able to tell you what is already vegan on the menu and what can be made vegan. The vegetable pakora and tandoori vegetables are some of my favourites

LaurenEgan

Points +26

Vegan
27 Aug 2018

Kind staff, tasty curry!

Staff are very accommodating to vegans, don’t be afraid to confirm with them!

Pros: All vegetarian meals can be made vegan , Very flavoursome & good servings , Quick delivery

Cons: Wish it was all veg!

BeccaVeg

Points +110

Vegan
10 Oct 2016

would give 5 stars if i could!

Went here with some meat eating friends and we all agreed it was one of the best curry's we have ever had. The service was really good and the waiter even double checked what bread was vegan (the roti) 25 minute drive but well worth it i will be going back!

BreakfastKlutz

Points +12093

Vegan
10 Dec 2015

Tucked away

Pleasantly surprised at the quality of the food featuring strong well balanced flavours with just the right amount of heat.
The servings were larger than is common in Indian restaurants and the food was also more vibrant. We had the Pumpkin Masala and the Aloo Saag and I would recommend both dishes.
The kitchen is happy to tailor the heat level to suit.

Pros: Flavour

PotatoesTho

Points +13499

Vegan
10 Dec 2015

Tasty but tricky

If you can manage to communicate your needs to the staff re a Vegan diet, you will have yourself a very tasty Indian meal, better than many we have had so far.

The saffron rice is the only suitable accompaniment for Vegans as the other rice dishes contain butter. The breads are cooked in a tandoor so cross contamination with meat/dairy is likely, though based on ingredients alone, most are Vegan.

Well priced - both mains were $13.95 each with a small serve of rice at $4.00 (ample for two people).

Pros: Tasty curries, Large space, easy to get a table, Well priced

Cons: Communication can be difficult




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