An organic farm, guest house and cafe at the foot of Mt. Fuji. Menu changes depending on the chef at the time and depending on what is available. Generally has a choice of vegetarian pasta, pizza or curry with vegan options. Try the organic mint tea and dried black sugared ginger. Note: In Japan kitchens often stop serving 30-60 minutes before closing time. Call ahead to confirm. Open Mon 11:00am-5:00pm, Thu-Sun 11:00am-5:00pm. Open from May to October.
Category: Vegan-friendly, Lacto, Ovo, Organic