Skye Cafe & Bistro
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Veg-friendly
Serves meat, vegan options available. Restaurant and coffee bar inside the Saskatchewan Science Centre. Emphasizes local, organic seasonal ingredients. Menu is small and rotates but always includes veg items. Sample dishes such as the mushroom pine nut ravioli (vegan), rice and bean bowl (can be made vegan), plus salads, soups, and fruit-based dessert.
Category: American, Organic, Fusion, Canadian, Non-veg
Reviews (1)
First Review by _lawlipops_Contributions +84
Beautiful, tasty, and nutritious food - Edit
We had their vegan wild mushroom and pine nut ravioli with cashew cream. The chef personally came out to review the vegan options with us. Plating was fabulous and they really know how to showcase amazing flavours in their food.
Pros: Vegan options labelled on lunch menu, They think "outside the box", Homemade
Cons: Dinner menu: you need to request vegan options, Expensive (but I think it was worth it)
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