Serves meat, vegan options available. Restaurant and coffee bar inside the Saskatchewan Science Centre. Emphasizes local, organic seasonal ingredients. Menu is small and rotates but always includes veg items. Sample dishes such as the mushroom pine nut ravioli (vegan), rice and bean bowl (can be made vegan), plus salads, soups, and fruit-based dessert.
Categories: American, Organic, Fusion, Canadian, Non-veg